Index Catalog // ScholarsArchive@OSU

Creator:: Whitworth, Jonathan L., Novy, Richard G., Stark, Jeffrey C., Love, Stephen L., Thornton, Michael K., Charlton, Brian A., Yilma, Solomon, Knowles, N. Richard, Pavek, Mark J., Wang, Xiaohong, and Pavek, Joseph J.
Abstract:: Huckleberry Gold is a purple-skin, yellow-flesh fresh market cultivar with similar culinary qualities to the market standard Yukon Gold. It has lower specific gravity, sucrose and vitamin C content, but a significantly higher level of tuber antioxidants than Yukon Gold. Notable disease resistant characteristics are Potato virus X resistance based...
Resource Type:: Article
Full Text:: Potato virus X (Nb and Rx1) Whitworth, J. L., Novy, R. G., Stark, J. C., Love, S. L., Thornton, M. K

Creator:: Charlton, Brian A., Baley, Nichole, and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report
Full Text:: impact of investment in the Pacific Northwest potato variety development program. Amer. J. Potato Res

Creator:: Charlton, Brian A., Baley, Nichole, and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri-State variety development program has primarily focused on the development of processing and dual-purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report
Full Text:: Northwest potato variety development program. Amer. J. Potato Res. 79:411-420. Special Acknowledgment

Creator:: Charlton, Brian A., Baley, Nichole, and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report
Full Text:: Pacific Northwest potato variety development program. Amer. J. Potato Res. 79:411‐420. Special

Creator:: Charlton, Brian A., Baley, Nichole, and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report
Full Text:: Pacific Northwest potato variety development program. Amer. J. Potato Res. 79:411‐420. Special

Creator:: Charlton, Brian A., Baley, Nichole A., and Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report
Full Text:: Pacific Northwest potato variety development program. Amer. J. Potato Res. 79:411‐420. Special

Creator:: Charlton, Brian A., Baley, Nichole A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri‐State variety development program has primarily focused on the development of processing and dual‐purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report
Full Text:: Pacific Northwest potato variety development program. Amer. J. Potato Res. 79:411‐420. Special

Creator:: Charlton, Brian A., Culp, Darrin A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri-State variety development program has primarily focused on the development of processing and dual-purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report
Full Text:: economic impact of investment in the Pacific Northwest potato variety development program. Amer. J

Creator:: Charlton, Brian A., Culp, Darrin A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri-State variety development program has primarily focused on the development of processing and dual-purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report
Full Text:: economic impact of investment in the Pacific Northwest potato variety development program. Amer. J

Creator:: Charlton, Brian A., Culp, Darrin A., and Oregon State University. Klamath Basin Research and Extension Center
Abstract:: Since its inception in 1985, the Tri-State variety development program has primarily focused on the development of processing and dual-purpose (process and fresh) russets. Recent breeding efforts have focused more on improving genetic resistance to various pests and diseases as a means of lowering production costs. During the past decade,...
Resource Type:: Technical Report
Full Text:: program. Amer. J. Potato Res. 79:411-420. Special Acknowledgment OSU-KBREC copied the design and

ScholarsArchive@OSU