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Filtering by: Subject Fisheries -- By-products. Creator Lee, Jong S.

Cleaning and sanitizing agents for seafood processing plants [1973]

Creator:

Lee, Jong S. and Oregon State University. Extension Service/Marine Advisory Program

Abstract:

Published April 1973. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the Sea Grant Catalog: http://seagrant.oregonstate.edu/publications

Resource Type:

Technical Report

Full Text:

minus chlorine residual. This is the chlorine "used" by the water itself and must be known prior to
Cleaning and sanitizing agents for seafood processing plants [1979]

Creator:

Oregon State University. Extension Service/Marine Advisory Program and Lee, Jong S.

Abstract:

Reprinted April 1979. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the Sea Grant Catalog: http://seagrant.oregonstate.edu/publications

Resource Type:

Technical Report

Full Text:

minus chlorine residual. This is the chlorine "used" by the water itself and must be known prior to
Cleaning and sanitizing agents for seafood processing plants [1993]

Creator:

Oregon State University. Extension Service/Marine Advisory Program and Lee, Jong S.

Abstract:

Reprinted July 1993. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the Sea Grant Catalog: http://seagrant.oregonstate.edu/publications

Resource Type:

Technical Report

Full Text:

sanitation program for your processing plant. Your choice is complicated by the sheer number of products