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Filtering by: Advisor Day, Edgar Allen Remove constraint Advisor: Day, Edgar Allen Creator Lindsay, Robert C. Remove constraint Creator: Lindsay, Robert C.

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  • Flavor chemistry of butter culture

    Creator:
    Lindsay, Robert C.
    Abstract:
    Numerous investigations have been made on the contribution of butter cultures to the flavor of cultured cream butter, but production of uniform cultured cream butter has not been possible in industry. Therefore, it was desirable to investigate in detail the qualitative and quantitative chemistry of the flavor of high quality...
    Resource Type:
    Dissertation
    Full Text:
    Eyck ACKNOWLEDGEMENT I would like to thank Dr. E. A. Day for his inspiration, guidance