Index Catalog // ScholarsArchive@OSU

Characterization of the physiological stress response in lingcod

Creator:: Milston, Ruth H., Davis, Michael W., Parker, Steven J., Olla, Bori L., Clements, Shaun, and Schreck, Carl B.
Abstract:: The goal of this study was to describe the duration and magnitude of the physiological stress response in lingcod Ophiodon elongatus after exposure to brief handling and sublethal air stressors. The response to these stressors was determined during a 24‐h recovery period by measuring concentrations of plasma cortisol, lactate, glucose,...
Resource Type:: Article

Capture-Related Stressors Impair Immune System Function in Sablefish

Creator:: Lupes, Sarah C., Davis, Michael W., Olla, Bori L., and Schreck, Carl B.
Abstract:: The sablefish Anoplopoma fimbria is a valuable North Pacific Ocean species that, when not targeted in various commercial fisheries, is often a part of discarded bycatch. Predictions of the survival of discarded fish are dependent on understanding how a fish responds to stressful conditions. Our objective was to describe the...
Resource Type:: Article

Mortality of Lingcod Towed in a Net as Related to Fish Length, Seawater Temperature, and Air Exposure: A Laboratory Bycatch Study

Creator:: Davis, Michael W. and Olla, Bori L.
Abstract:: The mortality of discarded bycatch is a critical problem in the management of fisheries worldwide. Little is known about the key principles involved in the mortality of discarded bycatch. These principles are best elaborated under controlled conditions in the laboratory where the actions and interactions of stressors found in fishing...
Resource Type:: Article

Stress and delayed mortality induced in Pacific halibut by exposure to hooking, net towing, elevated seawater temperature and air: implications for management of bycatch

Creator:: Davis, Michael W. and Olla, Bori L.
Abstract:: The extent of stress and eventual mortality in Pacific halibut Hippoglossus stenolepis that resulted from simulated capture by hooking or towing in a net, followed by abrupt exposure to warmer seawater temperature and air, were determined under laboratory conditions. Abrupt exposure to 16degreesC seawater and air after either method of...
Resource Type:: Article

Growth and behavioral responses to elevated temperatures by juvenile sablefish Anoplopoma fimbria and the interactive role of food availability

Creator:: Sogard, Susan M. and Olla, Bori L.
Abstract:: Larval and age-0 sablefish Anoplopoma fimbria reside in neustonic waters of the North Pacific during spring and summer. We estimated the potential impacts of elevated surface temperatures on ecological processes of growth, conversion efficiency, and behavior in early juvenile sablefish. Growth experiments tested a wide range of temperatures from 6...
Resource Type:: Article

Effect of light on juvenile walleye pollock shoaling and their interaction with predators

Creator:: Ryer, Clifford H. and Olla, Bori L.
Abstract:: Research was undertaken to examine the influence of light intensity on the shoaling behavior, activity and anti-predator behavior of juvenile walleye pollock Theragra chalcogramma. Under a 12 h light/12 h dark photoperiod, juveniles displayed a diurnal shoaling and activity pattern, characterized by fish swimming in cohesive groups during the day,...
Resource Type:: Article

Altered search speed and growth: social versus independent foraging in two pelagic juvenile fishes

Creator:: Ryer, Clifford H. and Olla, Bori L.
Abstract:: Prior studies have demonstrated that juvenile walleye pollock Theragra chalcogramma forage socially in schools for spatially and temporally clumped food, but forage more independently for spatially and temporally dispersed food. One advantage of social foraging is that fish in schools may be able to locate more food clumps than fish...
Resource Type:: Article

Food deprivation affects vertical distribution and activity of a marine fish in a thermal gradient: potential energy-conserving mechanisms

Creator:: Sogard, Susan M. and Olla, Bori L.
Abstract:: The effects of reduced food availability on the behavior of juvenile walleye pollock Theragra chalcogramma were examined in laboratory experiments designed to test for potential energy-conserving responses. Groups of juvenile fish were held on 1 of 6 ration treatments ranging from ad libitum to near starvation, and then vertical distribution...
Resource Type:: Article

Comparison of growth, behavior and lipid concentrations of walleye pollock Theragra chalcogramma larvae fed lipid-enriched, lipid-deficient and field-collected prey

Creator:: Davis, Michael W. and Olla, Bori L.
Abstract:: While growth and survival of marine fish larvae in the sea may be dependent on prey type, size and concentration, nutritional quality of prey may also play an important role. This study investigates the relationships of lipid content of prey with growth, gas bladder size, sinking rate, behavior and survival...
Resource Type:: Article

Comparison of Predator Avoidance Capabilities with Corticosteroid Levels Induced by Stress in Juvenile Coho Salmon

Creator:: Olla, Bori L., Davis, Michael W., and Schreck, Carl B.
Abstract:: The relationship between predator avoidance deficits induced by a simple handling stress and the level of plasma corticosteroids was determined for juvenile coho salmon Oncorhynchus kisutch. Groups of fish were held out of water for 1 min, then allowed to recover from this stress for 1, 90, or 240 min....
Resource Type:: Article

Effects of physical factors on the vertical distribution of larval walleye pollock Theragra chalcogramma under controlled laboratory conditions

Creator:: Olla, Bori L. and Davis, Michael W.
Abstract:: This study examined, under controlled laboratory conditions, behavioral responses of larval walleye pollock (4 to 8 mm) to various physical factors that may potentially play a role in vertical movements and distribution. Diel periodicity in vertical distribution was evident and appeared to be under exogenous control. During the day, with...
Resource Type:: Article

Behavior of juvenile bluefish Pomatomus saltatrix in vertical thermal gradients: influence of season, temperature acclimation and food

Creator:: Olla, Bori L., Studholme, Anne L., and Bejda, Allen J.
Abstract:: Behavioral responses of juvenile bluefish P. saltatrix L. exposed to cold water in a vertical thermal gradient were measured under controlled laboratory conditions. The temperature regime was similar to conditions that these fish encounter in their inshore and estuarine habitats along the Middle Atlantic coast. Measures included activity, schooling, position...
Resource Type:: Article

ScholarsArchive@OSU

Characterization of the physiological stress response in lingcod

Capture-Related Stressors Impair Immune System Function in Sablefish

Mortality of Lingcod Towed in a Net as Related to Fish Length, Seawater Temperature, and Air Exposure: A Laboratory Bycatch Study

Stress and delayed mortality induced in Pacific halibut by exposure to hooking, net towing, elevated seawater temperature and air: implications for management of bycatch

Growth and behavioral responses to elevated temperatures by juvenile sablefish Anoplopoma fimbria and the interactive role of food availability

Effect of light on juvenile walleye pollock shoaling and their interaction with predators

Altered search speed and growth: social versus independent foraging in two pelagic juvenile fishes

Food deprivation affects vertical distribution and activity of a marine fish in a thermal gradient: potential energy-conserving mechanisms

Comparison of growth, behavior and lipid concentrations of walleye pollock Theragra chalcogramma larvae fed lipid-enriched, lipid-deficient and field-collected prey

Comparison of Predator Avoidance Capabilities with Corticosteroid Levels Induced by Stress in Juvenile Coho Salmon

Effects of physical factors on the vertical distribution of larval walleye pollock Theragra chalcogramma under controlled laboratory conditions

Behavior of juvenile bluefish Pomatomus saltatrix in vertical thermal gradients: influence of season, temperature acclimation and food

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