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Creator:: Oregon Agricultural College. Experiment Station
Abstract:: Report of the president of the board of regents for the year ending June 30, 1902.
Resource Type:: Technical Report
Full Text:: . KEADY, PRINTER. 1902. FOURTEENTH ANNUAL REPORT OP THE OREGON AGRICULTURAL COLLEGE AND

Creator:: Oregon Agricultural College. Experiment Station and Pernot, E. F. (Emile Francis), 1859
Abstract:: Published June 1902. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: 'u PLIC 5000. Bulletin No. 71. June, 1902. OREGON

Creator:: Oregon Agricultural College. Experiment Station and Pernot, E. F. (Emile Francis), 1859
Abstract:: Published October 1902. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: I I 5000. Bulletin No. 73. October, 1902. DEPARTMENT OF

Creator:: Oregon Agricultural College. Experiment Station
Abstract:: Report of the president of the board of regents for the year ending June 30, 1903.
Resource Type:: Technical Report
Full Text:: FINANCIAL STATEMENT. BALANCES ON HAND JULY 1, 1902. Improvement $ 11.61 Chemical Breakage 178.65 Local

Creator:: Pernot, E. F. (Emile Francis), 1859 and Oregon Agricultural College. Experiment Station
Abstract:: Published January 1908. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: No. 68, 1902-Birds of Oregon Woodcock No. 75, 1905-InsecticIdes and Fungicides Cordley No. 76, 1903

Creator:: Oregon Agricultural College. Experiment Station and Pernot, E. F. (Emile Francis), 1859
Abstract:: Published January 1906. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Oregon.. I.ake No. 68, 1902-Birds of Oregon Woodcock No. 70, 1905-Testing Milk and Cream Kent No. 71

Creator:: Zeller, S. M. (Sanford Myron), 1885-1948 and Oregon Agricultural College. Experiment Station
Abstract:: Published July 1923. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: years. In 1902 Stewart and Eustace' of the New York Experiment Sta- tion at Geneva described what they

Creator:: Oregon Agricultural College. Experiment Station
Abstract:: Report of the president of the board of regents for the year ending June 30, 1901.
Resource Type:: Technical Report
Full Text:: not expire until March 1, 1902. The committee appointed by the Board of Regents have secured

Creator:: Lewis, C. I. (Claude Isaac), 1880-1924, Bennett, S. L. (Samuel Louis), Vincent, C. C. (Clarence Cornelius), 1884-1934, and Oregon Agricultural College. Experiment Station
Abstract:: Published October 1908. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: last few years, and since 1902 there have been about 109,500 pear trees set out in the county, that

Creator:: Oregon Agricultural College. Experiment Station, Powers, W. L. (Wilbur Louis), 1887, and Gilmore, W. J. (William James), 1884-
Abstract:: Published July 1919. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: 203 325 678 1198 1902 1 in 100 58 122 216 346 718 1270 2021 2 in 100 86 180 317 505 1050 1856 2944

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