Published May 1980. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published March 1986. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
This manual describes and documents procedures used in the Oregon State University Soil Testing Laboratory (OSUSTL), and to supply information on the appropriate documentation of these methods. Of the numerous methods for soil analysis, research at Oregon State University indicates that the procedures outlined in this publication are suitable for...
Published October 1969. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published May 1985. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published January 1980. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Alfalfa is an important crop in Jackson, Josephine and Douglas counties of southern Oregon. Its farm value is about $2½ million per year. Many varieties are available for planting
in the area. More than 80 alfalfa varieties and experimental selections have been evaluated for hay production since 1959
at the...
Published February 1976. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published October 1963. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Broilers grown in a conventional-type house under natural lighting with intermittent lighting at night were compared to continuous (24-hour) lighting in two experiments. Broiler growth and feed conversion at seven weeks were not affected by treatments in either experiment. Economic evaluation of the different treatments showed savings ranging from 2.43...