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Creator:: Pscheidt, Jay W., Skinkis, Patricia A., Peachey, Ed, Dreves, Amy J., Walton, Vaughn M., Kaiser, Clive, and Oregon State University. Extension Service
Abstract:: This pest management guide is developed for use by vineyard managers in Oregon. It provides recommendations for chemicals, formulations, and usage rates of products that are intended to prevent, manage, and control vineyard diseases, insects, mites, weeds, and vertebrate pests. When selecting a pesticide, consider its efficacy and its impact...
Resource Type:: Technical Report
Full Text:: : This is for canker diseases only, not crown gall. Topsin M WSB + adjuvant 1.5 lb in 50 gal water/A

Creator:: Skinkis, Patricia A., Pscheidt, Jay W., Peachey, Ed, Dreves, Amy J., Walton, Vaughn M., Kaiser, Clive, and Oregon State University. Extension Service
Abstract:: This publication reviews the growth stages of grapes. For each growth stage (or group of growth stages), the document lists the more effective pesticides used to control insects, weeds, and disease, their rates, and application timing for Oregon grape growers. It also covers the effectiveness of various fungicides for control...
Resource Type:: Technical Report
Full Text:: crown gall. Topsin M WSB + adjuvant 1.5 lb in 50 gal water/A Spray onto cuts within 24 hours of

Creator:: Skinkis, Patricia A., Pscheidt, Jay W., Moretti, Marcelo L., Walton, Vaughn M., KC, Achala, Kaiser, Clive, and Oregon State University. Extension Service
Abstract:: This guide is developed for use by managers of commercial vineyards in Oregon. It provides recommendations for chemicals, formulations and usage rates of products that are intended to prevent, manage and control vineyard diseases, insects, mites and weeds. When considering a pesticide, evaluate its efficacy and its impact on beneficial...
Resource Type:: Technical Report
Full Text:: prevent, man- age and control vineyard diseases, insects, mites and weeds. When considering a pesticide

Creator:: Skinkis, Patricia A., Pscheidt, Jay W., Peachey, Ed, Dreves, Amy J., Walton, Vaughn M., Kaiser, Clive, and Oregon State University. Extension Service
Abstract:: Second revision March 24, 2017. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: , see label. M-Pede 1–2 gal/100 gal water 28 12 hr 0 d Do not use within 3 days of a sulfur

Creator:: Skinkis, Patricia A., Pscheidt, Jay W., Moretti, Marcelo L., Walton, Vaughn M., KC, Achala, Kaiser, Clive, and Oregon State University. Extension Service
Abstract:: This publication reviews the growth stages of grapes. For each growth stage (or group of growth stages), the document lists the more effective pesticides used to control insects, weeds, and disease; their rates; and application timing for Oregon grape growers. It also covers the effectiveness of various fungicides for control...
Resource Type:: Technical Report
Full Text:: not use within 2 weeks of a sulfur application. Restrictions on tank-mixes; see label. M-Pede

Creator:: Skinkis, Patricia A., Pscheidt, Jay W., Moretti, Marcelo L., Walton, Vaughn M., KC, Achala, Kaiser, Clive, and Oregon State University. Extension Service
Abstract:: Learn the most effective techniques for controlling insects, weeds and disease on wine grapes in Oregon. This comprehensive publication for growers covers strategies for controlling powdery mildew, botrytis bunch rot and spider mites, in addition to resources for organic growers. Easy-to-read tables list pesticide application rates and timing.
Resource Type:: Technical Report
Full Text:: 0 d Do not use within two weeks of a sulfur application. Restrictions on tank-mixes; see label. M

Creator:: Skinkis, Patricia A., Pscheidt, Jay W., Peachey, Ed, Dreves, Amy J., Walton, Vaughn M., Sanchez, Dana, Zasada, Inga Anne, 1968-, Martin, R. R. (Robert R.), and Oregon State University. Extension Service
Abstract:: This publication reviews the growth stages of grapes. For each growth stage (or group of growth stages), the document lists the more effective pesticides used to control insects, weeds, and disease, their rates, and application timing for Oregon grape growers. It also covers the effectiveness of various fungicides for control...
Resource Type:: Technical Report
Full Text:: from last application to harvest (PHI) Topsin M WSB + adjuvant 1.5 lb in 50 gal water/A Spray onto

Creator:: Skinkis, Patricia A., Pscheidt, Jay W., Walton, Vaughn M., Peachey, Ed, Sanchez, Dana Michelle, Zasada, Inga, Martin, Robert, and Oregon State University. Extension Service
Abstract:: This publication reviews the growth stages of grapes. For each growth stage (or group of growth stages), the document lists the more effective pesticides used to control insects, weeds, and disease; their rates; and application timing for Oregon grape growers. It also covers the effectiveness of various fungicides for control...
Resource Type:: Technical Report
Full Text:: and oil together when fruit present. M-Pede 1 to 2 gal/100 gal water Do not use within 3 days of a

Creator:: Skinkis, Patricia A., Pscheidt, Jay W., Walton, Vaughn M., Peachey, Ed, Dreves, Amy J., Sanchez, Dana Michelle, Zasada, Inga, Martin, Robert, and Oregon State University. Extension Service
Abstract:: This publication reviews the growth stages of grapes. For each growth stage (or group of growth stages), the document lists the more effective pesticides used to control insects, weeds, and disease, their rates, and application timing for Oregon grape growers. It also covers the effectiveness of various fungicides for control...
Resource Type:: Technical Report
Full Text:: and oil together when fruit present. M-Pede 1 to 2 gal/100 gal water Do not use within 3 days of a

Creator:: Skinkis, Patricia A., Pscheidt, Jay W., Moretti, Marcelo L., Peachey, Ed, Walton, Vaughn M., KC, Achala, Kaiser, Clive, and Oregon State University. Extension Service
Abstract:: This publication reviews the growth stages of grapes. For each growth stage (or group of growth stages), the document lists the more effective pesticides used to control insects, weeds, and disease, their rates, and application timing for Oregon grape growers. It also covers the effectiveness of various fungicides for control...
Resource Type:: Technical Report
Full Text:: ; see label. M-Pede 1–2 gal/100 gal water UN 12 hr 0 d Do not use within 3 days of a sulfur

ScholarsArchive@OSU