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Filtering by: Creator Oregon State University. Extension Service Date 1976 Resource Type Technical Report Subject Cooking, American -- Pacific Northwest style

1. Choosing and using western vegetables

Creator:: Oregon State University. Extension Service and Pacific Northwest Cooperative Extension
Abstract:: Revised January 1976. Reprinted March 1979. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report

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1. Choosing and using western vegetables

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1. Choosing and using western vegetables

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