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Filtering by: Creator Denman, Kenneth L. Creator Oregon State University. Extension Service

Quick determination of water phase salt content of smoked fish

Enterprise cost study for marion blackberries : establishment years, every year produc...

The value of irrigation water varies enormously across the Upper Klamath Basin

Potential benefits of water banks and water transfers

Perspectives on Oregon's taxes : an economic look at Measures 66 & 67

Ecosystem services and the potential role for markets

How have land-use regulations affected property values in Oregon?

Forest products marketing in Clackamas and Multnomah Counties, Oregon

Biofuel potential in Oregon : background and evaluation of options

Fish smoking procedures for forced convection smokehouses

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