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Creator:: Young, William C. (William Clyde), Hart, John M. (John Mervyn), 1947-, and Oregon State University. Extension Service
Resource Type:: Technical Report

Creator:: Anderson, Nicole P., Chastain, Thomas G., Hart, John M. (John Mervyn), 1947-, Young, William C. (William Clyde), Christensen, Neil Walter, 1944-, and Oregon State University. Extension Service
Abstract:: This guide covers key nutrient management topics related to tall fescue grown for seed in western Oregon. Crop growth and timing of nutrient uptake is covered. Specific recommendations for nitrogen, phosphorous, potassium, sulfur, and soil pH provided. A number of appendices address micronutrients, and other research projects that are relevant...
Resource Type:: Technical Report
Full Text:: . Chastain, John M. Hart, William C. Young III, Neil W. Christensen NUTRIENT MANAGEMENT Archival copy. For

Creator:: Oregon State University. Extension Service, Butler, M. D. (Marvin D.), Hart, John M. (John Mervyn), 1947-, and Young, William C. (William Clyde)
Abstract:: Kentucky bluegrass (Poa pratensis L.) is a widely used turfgrass in many temperate-climate areas of the United States and around the world. It is popular because it is an adaptable, longlived perennial that forms a medium-textured, dark green turf with good leaf density and aggressive sod-forming rhizomes.
Resource Type:: Technical Report
Full Text:: agent, Jefferson County; John Hart, Extension soil scientist; and William C. Young, III, Extension

Creator:: Butler, M. D. (Marvin D.), Hart, John M. (John Mervyn), 1947-, Young, William C. (William Clyde), and Oregon State University. Extension Service
Abstract:: Rough bluegrass (Poa trivialis L.), also known as roughstalk bluegrass, is commonly used in the southern United States to overseed golf course greens, fairways, and landscape areas in the winter. Warm-season grasses go dormant and turn brown during the cool season, and rough bluegrass generally is mixed with ryegrass to...
Resource Type:: Technical Report
Full Text:: , Jefferson County; John Hart, Extension soil scientist; and William C. Young, III, Extension agronomist; all

Creator:: Hart, John M. (John Mervyn), 1947-, Mellbye, Mark Edward, Young, William C. (William Clyde), Silberstein, Thomas B., and Oregon State University. Extension Service
Abstract:: Discusses nutrient management and fertilizer recommendations for lime, nitrogen, phosphorus, potassium, calcium, magnesium, sulfur, chloride, and micronutrients on annual ryegrass grown for seed. Includes discussion of research and explanation of nutrient management recommendations.
Resource Type:: Technical Report
Full Text:: for Seed (Western Oregon) J.M. Hart, M.E. Mellbye, W.C. Young III, and T.B. Silberstein John M. Hart

Creator:: Burrill, Larry C., Fitzsimmons, Jim P., Carr, Jay, Fultz, Stanley, Williams, John, Neumeister, John H., and Oregon State University. Extension Service
Resource Type:: Technical Report
Full Text:: was manufactured by John Deere but can probably be made in most farm shops. Trials in Wisconsin, where

Creator:: Hart, John M. (John Mervyn), 1947-, Mellbye, M. E., Young, William C., III, Silberstein, T., and Oregon State University. Extension Service
Abstract:: Published December 2003. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: . Silberstein John M. Hart, Extension soil scientist; Mark E. Mellbye, Extension faculty, Linn County; William

Creator:: Oregon State University. Extension Service, Williams, John, Eickelberger, Regina C., and Fisher, Glenn C.
Abstract:: Published October 1989. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: . Grass hay-crop yields can be drastically reduced. TTiese same symptoms were mistaken for John

Creator:: Oregon State University. Extension Service, Jaeger, John Ralph, Pirelli, Gene J., and Weber, Dale William
Abstract:: Published March 2003. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report

Creator:: Flowers, Michael Darrell, 1971-, Peterson, C. J., Hulting, Andrew Gerald, Burns, John William, 1949-, Guy, Stephen O., Kuehner, John, and Oregon State University. Extension Service
Abstract:: ‘ORCF-103’ is a common soft white winter wheat developed by Oregon State University in cooperation with the USDA Agricultural Research Service. This publication describes the variety, its agronomic characteristics, development, and seed availability.
Resource Type:: Technical Report
Full Text:: Hulting, Extension weed specialist, Oregon State University; John Burns, Extension agronomist (retired

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