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Filtering by: Creator Asche, Frank Resource Type Conference Proceeding

Consumer Preferences for Ecolabeled Seafood in the United States and Norway: A Comparison

Creator:

Donath, Holger, Wessells, Cathy R., John, Robert J., and Asche, Frank

Abstract:

The authors are research assistant, professor and department chair, and assistant professor in the Department of Environmental and Natural Resource Economics at the University of Rhode Island, respectively. Frank Asche is professor in the Department of Economics at the University of Stavanger, Norway. Funding for this project was provided by...

Resource Type:

Conference Proceeding
On the Relationship between Aquaculture and Reduction Fisheries

Creator:

Asche, Frank and Tveterås, Sigbjørn

Abstract:

Traditional aquaculture has to a large extent used herbivore species with limited requirements for additional feeding. However, in intensive aquaculture production one farm carnivore species like salmon and also feeds herbivore species with fishmeal as this increase growth. This has lead to a growing concern that increased aquaculture production poses...

Resource Type:

Conference Proceeding