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Advisor
Smith, David C.
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Creator
Bellatty, Paul T.
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Production responses of barrows fed finisher rations with 11 vs 14 percent protein
Genetic components of genetic influence on traits of purebred and crossbred population...
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Academic Affiliation
Animal Science
1
Animal Sciences
1
Advisor
England, David C.
2
Commencement Year
Commencement Year range begin
–
Commencement Year range end
Current results range from
1983
to
1987
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Creator
Bellatty, Paul T.
2
Date
Date range begin
–
Date range end
Current results range from
1982
to
1987
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Decade
1980-1989
2
Degree Field
Animal Science
2
Degree Level
Doctoral
1
Master's
1
Degree Name
Doctor of Philosophy (Ph.D.)
1
Master of Science (M.S.)
1
Language
English [eng]
2
Non-Academic Affiliation
Oregon State University. Graduate School
2
Peer Reviewed
No
2
Resource Type
Dissertation
1
Masters Thesis
1
Rights Statement
Copyright Not Evaluated
2
Subject
Proteins in animal nutrition
1
Swine -- Feeding and feeds
1
Yorkshire swine -- Genetics
1