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Crawford, David L.
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Meat yield and shell removal functions of shrimp processing
Creator:
Crawford, David L.
and
Oregon State University. Marine Advisory Program
Resource Type:
Technical Report
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Creator
Crawford, David L.
1
Oregon State University. Marine Advisory Program
1
Date
1980
1
Decade
1980-1989
1
File Format
application/pdf
1
Language
English [eng]
1
Non-Academic Affiliation
Oregon State University. Agricultural Experiment Station
1
Oregon State University. Sea Grant College Program
1
Resource Type
Technical Report
1
Rights Statement
Copyright Not Evaluated
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Subject
Shrimps -- Processing
1