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Filtering by: Creator Daniels, Brent E. Subject Cheddar cheese -- Microbiology

Characterization of 16S Ribosomal RNA Probe-Isolated Lactococci from nature for use in Cheddar cheese manufacture

Creator:

Daniels, Brent E.

Abstract:

Strains of Lactococcus lactis ssp. lactis and Lactococcus lactis ssp. cremoris with potential use in the food industry which had been previously isolated from nature using 16S rRNA probes were characterized for unique identifying traits and for attributes important for potential use in cheese manufacture. Strains of Lc. cremoris which...

Resource Type:

Masters Thesis