In the Pacific Northwest of the United States, hundreds of millions of dollars are spent annually to restore upland stream habitat for salmon populations listed under the Endangered Species Act (ESA). Despite this sizable financial commitment to salmon population recovery, in practice, the restoration projects selected for implementation are often...
Regulatory requirements and shifts in consumer preferences have resulted in seafood products bearing multiple information labels. Developing successful seafood marketing strategies requires an understanding of how multilabeled products influence consumer choices. This paper analyzes preferences for four classes of seafood information labels including safety, quality, local, and ecolabels using data...
Changes in consumer preferences have created an opportunity for developing differentiated and higher valued seafood products. Providing consumers with more information about seafood products at the time of purchase has been suggested as a way of differentiating seafood and promoting healthy fisheries. A discrete choice experiment conducted at high-end grocery...