Index Catalog // ScholarsArchive@OSU

Creator:: Lien, Kristin, Onozaka, Yuko, and Liu, Pei C.
Abstract:: Despite an understanding among consumers that fish is a healthy food, the recommended intake is on average not achieved in many countries. This paper investigates the effect of children in households to the purchase of fish and meat products, using Norwegian household-level panel data on food purchases from 2004 to...
Resource Type:: Presentation

Creator:: Lem, Audun, Tveteraas, S., Asche, Frank, Lien, Kristin, and Vannuccini, Stefania
Abstract:: The Food and Agriculture Organization (FAO) of the United Nations has for years compiled prices and indexes for all major food categories, except fisheries. This gap has now been filled, and a fish price index has been developed. The FAO fish price index (FPI) relies on trade statistics because seafood...
Resource Type:: Other

Creator:: Lien, Kristin, Tveterås, Ragnar, and Tveterås, Sigbjørn
Abstract:: Russia is experiencing deep structural changes in many areas. For the seafood industry important developments are large increases in household incomes, development of modern super- and hypermarket distribution channels, and product innovations. In the seafood category consumers are adopting new species and new product forms at a rapid rate. Herring...
Resource Type:: Research Paper

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