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Filtering by: Creator Tribble, Marie Remove constraint Creator: Tribble, Marie Resource Type Technical Report Remove constraint Resource Type: Technical Report

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Potatoes for successful meals

Creator:

Tribble, Marie and Oregon State University. Cooperative Extension Service

Abstract:

Published July 1968. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report
Vary meals with variety meats

Creator:

Oregon State University. Cooperative Extension Service and Tribble, Marie

Abstract:

Variety meats can be used to vary your menus with appetizing and economical dishes. If you take advantage of the versatility of any of the variety meats, you can serve some unusual meals at budget prices. In many parts of the world, variety meats are high-priced. delicacies. They are often...

Resource Type:

Technical Report
Using instant scrambled egg mix [1968]

Creator:

Oregon State University. Extension Service and Tribble, Marie

Abstract:

Published November 1968. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report
Prunes for family meals and snacks

Creator:

Oregon State University. Extension Service and Tribble, Marie

Abstract:

Published December 1968. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report
Using corn syrup blend [1968]

Creator:

Tribble, Marie and Oregon State University. Extension Service

Abstract:

Published November 1968. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report
Dry split peas make good meals

Creator:

Tribble, Marie and Oregon State University. Extension Service

Abstract:

Published March 1968. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report
Bulgur in family meals [1968]

Creator:

Oregon State University. Extension Service and Tribble, Marie

Abstract:

Published February 1968. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report
Rice is good for family meals [1967]

Creator:

Tribble, Marie and Oregon State University. Extension Service

Abstract:

Published August 1967. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report
Cooking with ready-made mix [1967]

Creator:

Tribble, Marie and Oregon State University. Extension Service

Abstract:

Published March 1967. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report
Using nonfat dry milk [1967]

Creator:

Tribble, Marie and Oregon State University. Extension Service

Abstract:

Published April 1967. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

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Creator

Tribble, Marie16
Oregon State University. Extension Service14
Oregon State University. Cooperative Extension Service2

Date

Date range begin – Date range end

Current results range from 1967 to 1970

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Decade

1970-19791
1960-196915

Language

English [eng]16

Non-Academic Affiliation

Oregon State University. Extension Service16

Peer Reviewed

Yes1

Resource Type

Technical Report[remove]16

Rights Statement

Copyright Not Evaluated16

Subject

Cooking (Bulgur)2
Corn syrup2
Food mixes2
Canned meat1
Cooking (Eggs)1
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