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Observations on the scales of the Chinook salmon (oncorhynchus tschawytscha) with particular reference to the variations which may affect the determination of age

Creator:: Hyland, Harold Wilson
Resource Type:: Masters Thesis
Full Text:: other biological conditions of the fish is due to Mr. H. W. Johnston. In three p, pers published in

The use of pepsin as a rennet substitute in cheddar cheesemaking

Creator:: Lucas, P. S. (Paul Stanley), 1890- and Oregon Agricultural College. Experiment Station
Abstract:: Published June 1918. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Cheesemaking P. S. LUCAS CORVALLIS, OREGON The regular bulletin8 of the Station are en free to the residents

Bacteria in Milk

Creator:: Jackson, Laura Estella and Hess, Ruth Jeannette
Abstract:: "Bacteriology is such a broad subject that a life-time spent in its perusal would fail of an entire knowledge of the subject, so the authors have chosen a field which is certainly one that ought to interest every individual because it pertains to milk, one of the most important foods...
Resource Type:: Undergraduate Thesis
Full Text:: . Sedgwick and batchelder found on an verae, "that milk obtained in a clean stable, frorn a well kept cow

Alumni directory of the Oregon Agricultural College, Corvallis, Oregon

Creator:: Oregon Agricultural College. Alumni Association
Resource Type:: Book
Full Text:: . Adams, Etta, '14, B. S., D. S. A. Corvallis, Ore. Adams, Fred, '06, B. S., P. Physician, Harrisburg

Alumni directory of the Oregon Agricultural College, Corvallis, Oregon

Creator:: Oregon Agricultural College
Resource Type:: Book
Full Text:: . Min.Mining Engineering. C. Commerce. P. P ha rmacy. 1 Keep In touch with your Alma Mater by notifying the

Poultry contest

Creator:: Dryden, James, 1863- and Oregon Agricultural College. Department of College Extension
Abstract:: Published March 1910. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Hounsell Russell E. Alexander Elizabeth S. French Victor Otto Hesse Arthur Mellar Ruth Hayes Harold F. Ball

History of the First Battalion, old Tenth Engineers

Creator:: [Author not identified]
Abstract:: Gerald W. Williams Collection
Resource Type:: Book
Full Text:: . Harold, P ·t I t Cl., \\ illowemoc D rb; hire \Yilliam H., \ a ., Chamber bur , Pa. Diece, lbert F., P

A chemical examination of the loganberry

Creator:: Daughters, M. R. (Milo Reason), 1883- and Oregon Agricultural College. Experiment Station
Abstract:: Published April 1918. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: epartment of Bacteriology T. D. BECKWITH, M. S. . Chief in Bacteriology and Plant Pathology H. P. BARSS, H

The life-history and control of the pocket gopher in the Willamette Valley

Creator:: Wight, Howard M. (Howard Marshall), 1889- and Oregon Agricultural College. Experiment Station
Abstract:: Published June 1918. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: T. D. BECKWITH, K. 5. Chief in Bacteriology Department of 'Botany and Plant Pathology H. P. BARSS

Fertilizer tests for strawberries : summary of results of experiments extending over three years on a red-shot Parkdale loam

Creator:: Brown, Gordon G. (Gordon George), 1887- and Oregon Agricultural College. Experiment Station
Abstract:: Published March 1919. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Department of Botany and Plant Pathology H. P. BARSS. M. S. Chief in Botany and Plant PathologyB. McKAY. K

ScholarsArchive@OSU

Observations on the scales of the Chinook salmon (oncorhynchus tschawytscha) with particular reference to the variations which may affect the determination of age

The use of pepsin as a rennet substitute in cheddar cheesemaking

Bacteria in Milk

Alumni directory of the Oregon Agricultural College, Corvallis, Oregon

Alumni directory of the Oregon Agricultural College, Corvallis, Oregon

Poultry contest

History of the First Battalion, old Tenth Engineers

A chemical examination of the loganberry

The life-history and control of the pocket gopher in the Willamette Valley

Fertilizer tests for strawberries : summary of results of experiments extending over three years on a red-shot Parkdale loam

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