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A comparison of butter manufactured from sweet, ripened, and neutralized cream

Creator:: Strain, Clayton Preston
Resource Type:: Masters Thesis
Full Text:: while other organisms produce a bad or indifferent effect. J-1 Among European investigators

The standardization of butter for color

Creator:: Morgan, Carl W.
Resource Type:: Masters Thesis
Full Text:: but would fit the hand tester. J. hancl'tester or centrifuge Is reorh1e as less time is lost in

The care of milk and cream

Creator:: Simpson, O. G. and Oregon Agricultural College. Extension Service
Abstract:: Published 1914. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: The Care of Milk and Cream By 0. G. SIMPSON January, 1914 The Bulletins of the Oregon Agricultural

Farm butter making

Creator:: Simpson, O. G. and Oregon Agricultural College. Extension Service
Abstract:: Published 1914. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: . FARM BUTTER MAKING By 0. G. SIMPSON. 1914. The Bulletins of the Oregon Agricultural College are sent

Seasonable Menus and Recipes

Creator:: Rodgers, Emily Fern
Abstract:: The daily preparation of meals is an important end extremely interesting home problem, a fact which is not wholly appreciated by the average house keeper. The importance of the provision of food. is wall. shown in the words of Mrs. Ellen H. Richards, "The prosperity of a nation depends upon...
Resource Type:: Undergraduate Thesis
Full Text:: . is wall. shown in the words of LZrs. Ellen H. Richards, "the prosperity of a nation depends upon

The pollination of the pomaceous fruits

Creator:: Kraus, E. J. (Ezra Jacob), 1885-, Oregon State University. Agricultural Experiment Station, Bradford, Frederick Charles, 1887-, and Ralston, Glancy Sherman, 1887-
Abstract:: Published July 1913. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: April22, 1913 The Pollination of the Pomaceous Fruits / b's' I.ys Morphology of the pph114 O E. J

Orchard irrigation studies in the Rogue River Valley

Creator:: Lewis, C. I. (Claude Isaac), 1880-1924, Kraus, E. J. (Ezra Jacob), 1885-, Rees, R. W. (Ralph Waldo), 1886-, and Oregon Agricultural College. Experiment Station
Abstract:: Published May 1912. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: ROGUE RIVER VALLEY By C. 1. LEWIS, E. J. KRAUS. R. W. REES 'rue buIletto of the Oregon Agricuttural

Pruning

Creator:: Atwood, W. M. (Winfred McKenzie), 1883-, Kraus, E. J. (Ezra Jacob), 1885-, Lewis, C. I. (Claude Isaac), 1880-1924, and Gardner, Victor Ray, 1885-
Abstract:: The Department of Botany in cooperation with the Division of Horticulture, has prepared this treatise on pruning, Dr. Atwood of the Department of Botany preparing the chapter on Plant Physiology as Related to Pruning. The Division of Horticulture has been working for a number of years on research problems related...
Resource Type:: Technical Report
Full Text:: Department of Botany and Plant Pathology The Study of Fruit Buds, ByE. J. KRAUS Pruning Young Trees, By C

Alumni directory of the Oregon Agricultural College, Corvallis, Oregon

Creator:: Oregon Agricultural College. Alumni Association
Resource Type:: Book
Full Text:: Year President Vice-President Secretary Treasurer 1875 Bryson, J. R., '74 Jacobs, Rose, '72 Thayer

Program : Farmers', Home makers' and Conference Week at Oregon Agricultural College, February 1-6, 1915

Creator:: Oregon Agricultural College. Extension Service
Abstract:: Published February 1915. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: Babcock Testing Demonstration 0. G. Simpson 9:00-10:00 Babcock Testing Demonstration (Cont'd). Dairy

ScholarsArchive@OSU

A comparison of butter manufactured from sweet, ripened, and neutralized cream

The standardization of butter for color

The care of milk and cream

Farm butter making

Seasonable Menus and Recipes

The pollination of the pomaceous fruits

Orchard irrigation studies in the Rogue River Valley

Pruning

Alumni directory of the Oregon Agricultural College, Corvallis, Oregon

Program : Farmers', Home makers' and Conference Week at Oregon Agricultural College, February 1-6, 1915

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