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Filtering by: Creator Schmidt%2C Mariek E. Decade 1920-1929 Degree Name Master of Science (M.S.)

The significance of the term quality as applied to the udder of the dairy cow

Creator:

Miller, Fred Wilhelm

Resource Type:

Masters Thesis

Full Text:

are present. -9- (e) The alveoli have very narrow lumina and long, cylindrical, or pyramidal
A bacteriological study of certain organisms causing the spoilage in canned peas

Creator:

Chu, John Shih

Resource Type:

Masters Thesis

Full Text:

' Problem Solved. (New York, Geneva, Bull. 249, Popular Edition. ) (2c) Jordan, E. O. 1917. The
A study of some economic factors in the scarification of red clover and alfalfa seed

Creator:

Hale, Ralph Irvin

Resource Type:

Masters Thesis

Full Text:

valuable suggestions; c_nd to E. IT. Bressman, Professor of Farm Ci'ops, Oregon Agricultural College, for
The crop producing power of limited quantities of essential plant nutrient

Creator:

Hartmann, Charles

Resource Type:

Masters Thesis

Full Text:

privacy Pr o fe e or o f --t Th Charge of ajor Redacted for privacy Dean of School
Vocational guidance of farm boys in the Willamette Valley, Oregon

Creator:

Adams, Russel Monroe

Resource Type:

Masters Thesis

Full Text:

or out of profitable farming occupations." E. It Bearer 5 writes, "A record of the high school
Some observations on the behavior of roots during the winter months

Creator:

Harris, George Howell

Resource Type:

Masters Thesis

Full Text:

renders them, (and incidentally the tree) very susceptible to freezes in the winter time and we could. e