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Filtering by: Subject Beef cattle--Evaluation--Oregon Decade 1920-1929

Fattening steers

Creator:

Potter, E. L. (Ermine Lawrence), 1884-, Withycombe, Robert, 1880-, and Oregon Agricultural College. Experiment Station

Abstract:

Published August 1920. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

quoted top in Seattle. Since these cattle were average Eastern Oregon feeder steers and not fancy in any
Cost of producing beef on the ranges of eastern Oregon

Creator:

Potter, E. L. (Ermine Lawrence), 1884- and Oregon Agricultural College. Experiment Station

Abstract:

Published November 1925. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

24 percent, the total taxes paid by the cattle business of Oregon averages $10.00 for each beef