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Anthocyanins
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1930-1939
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The color reaction of dextrose with the anthocyan pigments of frozen strawberries
Creator:
Miller, Wallace J.
Resource Type:
Masters Thesis
Full Text:
, also soluble in alcohol. When hydro- lysed, an
anthocyanin
yields a sugar, and in some cases oth- er
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Academic Affiliation
Horticulture
1
Advisor
Wiegand, Ernest H.
1
Commencement Year
1937
1
Creator
Miller, Wallace J.
1
Date
1937
1
Decade
1930-1939
[remove]
1
Degree Field
Food Products Industries
1
Degree Level
Master's
1
Degree Name
Master of Science (M.S.)
1
Language
English [eng]
1
Non-Academic Affiliation
Oregon State University. Graduate School
1
Peer Reviewed
No
1
Resource Type
Masters Thesis
1
Rights Statement
Copyright Not Evaluated
1
Subject
Anthocyanins
1
Dextrose
1
Frozen strawberries -- Color
1
Strawberries
1