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Filtering by: Creator Tai, Lydia I. Remove constraint Creator: Tai, Lydia I. Decade 1940-1949 Remove constraint Decade: 1940-1949

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The family's baby

Creator:

Oregon State College. Federal Cooperative Extension Service and Lynde, Lydia Ann

Abstract:

Published August 1944. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

1944 The Family's Baby By LYDIA ANN LYNDE* BABY culture in our modern world has become much
Forage seed crops 1941-1942

Creator:

Oregon State College. Federal Cooperative Extension Service, Thomas, M. D., Breithaupt, L. R. (Le Roy), 1886-, and Nielsen, N. I.

Abstract:

Published January 1943. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog

Resource Type:

Technical Report

Full Text:

, GRASS, PEA, AND VETCI-I SEEDS STATISTICAL YEARBOOK Containing state estimates of production and
Preservative treatments of fence posts ... progress report on the Post Farm: Supplement F

Creator:

Oregon State College. Engineering Experiment Station and Starker, T. J. (Thurman James), 1890-1983

Resource Type:

Technical Report

Full Text:

lime Untreated (lead 11 1 16 26 .. ....................... I . 4 7 6 5 49 taI(lepOlC pile liltreatlill
Short-cut method of finding the minimum sized tree that pays its way through small sawmill operations

Creator:

Forest Products Laboratory (U.S.)

Resource Type:

Technical Report

Full Text:

. DEPARTMENT • c ' ' - TUR F .4s5 SMALL SAWMILL IMPROVEMENT co Ilt 1 t i' F'9 -J3 PRACTICAL
Determination of the ascorbic acid intake necessary to maintain an adequate level of the vitamin in the blood plasma

Creator:

Landquist, Virginia Lord

Resource Type:

Masters Thesis

Full Text:

mstote to ofeawt0 enp «fiaiw?e|«tlosj.!>e*' . t^©m to-t^t fel-^i aito^.i©- sAi4 tai 4S#t-aff teglj&s
Urinary excretion of riboflavin by human subjects on controlled diets

Creator:

Davey, Bessie Louise

Resource Type:

Masters Thesis

Full Text:

sommB tTanc 1945 AWSOVBDt m9kmmmi*mf>mM«i.' ^t iliiyiynDiifaiihi'.-M.iiiii.iiiL: iwii»H>iiilnmiii
Investigations leading to the establishment of grades for dried foods

Creator:

Lau, Shiu Chi

Resource Type:

Masters Thesis

Full Text:

- Head of Department of Food Indja/tries In Charge of Major -y^jf —I. . fa. .w -*fr IT
Methods of test for determining strength properties of core material for sandwich construction at normal temperatures

Creator:

Forest Products Laboratory (U.S.)

Abstract:

This report is one of a series issued in cooperation with the Air Force-Navy-Civil Subcommittee on Aircraft Design Criteria under the supervision of the Aircraft Committee of the Munitions Board.

Resource Type:

Technical Report

Full Text:

determination of moisture content and specific gravity 15 Report No . 1555, revised r: F-I-7-r-'7"77717
Food plans for two-member veterans' families at Oregon State College

Creator:

Timmons, Gayle Curinne

Resource Type:

Masters Thesis

Full Text:

© mi. Nutrition In Charge of Major __ W«ti»mtCiii^i i »i ll^^■^^».l»:nl^i^mlJ■^^[l>itlLVMpl%»^ iWir
The determination of the relative toxicity of several fractions of coal tar creosote on wood destroying fungi

Creator:

Berselli, Bruno

Resource Type:

Undergraduate Thesis

Full Text:

Foréstry TA'LE OF COITTTTS Page I. Acknowled::f:lents and Summary i 1. Acknowledgments i 2. Suimary

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Academic Affiliation

Education7
Foods and Nutrition5
School of Forestry3
College of Education2
Farm Crops2
more Academic Affiliations »

Advisor

Clinton, R. J.3
Cox, George B.2
Laslett, Herbert R.2
Gordon, Kenneth1
Gordon, Kenneth L.1
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Commencement Year

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Current results range from 1940 to 1949

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Unknown 20

Creator

Forest Products Laboratory (U.S.)7
Oregon State College. Federal Cooperative Extension Service3
Heebink, Bruce G.2
Barry, Lillyan Audrey1
Bauder, George Emil1
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Date

Date range begin – Date range end

Current results range from 1940 to 1949

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Decade

1940-1949[remove]51

Degree Field

Education9
Foods and Nutrition5
Food Technology3
Forestry3
Farm Crops2
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Degree Level

Master's29
Bachelor's3
Doctoral1

Degree Name

Master of Science (M.S.)25
Master of Education (Ed.M.)4
Bachelor of Science (B.S.)3
Doctor of Philosophy (Ph.D.)1

File Format

application/pdf9

Language

English [eng]51

Non-Academic Affiliation

Oregon State University. Graduate School28
Oregon State University. Agricultural Experiment Station5
Oregon State University. Engineering Experiment Station1
Oregon. Department of Fish and Wildlife1

Peer Reviewed

No40
Yes1

Resource Type

Masters Thesis27
Technical Report14
Undergraduate Thesis3
Book2
Other2
more Resource Types »

Rights Statement

Copyright Not Evaluated51

Subject

Canning and preserving2
Education -- Curricula2
Sandwich construction -- Testing2
Vitamin B12
Vitamins2
more Subjects »

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