Published January 1951. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published December 1957. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Revised May 1959. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published December 1958. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Of the 100 specimens of Leptocottus armatus armatus Girard examined at the Oregon Institute of Marine Biology at Charleston, Oregon during June, July, and August, 1950, 99% were infected with helminth parasites. There was an 83% infection with Echinorhynchus gadi and a total of 1,258 individuals. There was a 16%...
These short reports are intended to inform the public, industry, and other interested parties of the current studies of the Commission's staff and of the basis for conservation measures. Reports will be published from time to time when studies are sufficiently complete to provide reliable biological evidence for conclusions upon...
The microorganisms present determine to a great extent the quality of cured meat. Some of them may have unfavorable effects on the color and flavor, whereas others are known to have beneficial effects on these quality factors.
Yeasts, bacilli, and streptococci were found to be predominately present in a cover...
In the mid 1930's the Diesel engine, which formerly was used only as a large, low-speed machine, was developed into a smaller
high-speed engine for use in trucks, busses, and tractors. Along
with these changes in mechanical design came many problems, of
which a major one was lubrication. Because ordinary...
Published November 1956. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
The plan of the present study was as follows:
1. A survey was made of professional textbooks dealing with methods of teaching science and biology. Only books published since 1920 were used.
2. Recently published high school textbooks, workbooks and laboratory manuals, and teachers' guides were reviewed for teaching aids....
Published February 1959. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Approximately 200 raw prunes were harvested from each of five Italian prune trees near Corvallis every three days for nine consecutive harvest dates. Forty individual fruit from each tree were drawn at random and subjected to a series of fresh fruit quality tests.
For each quality factor which was measured,...
These short reports are intended to inform the public, industry, and other interested parties of the current studies of the Commission's staff and of the basis for conservation measures. Reports will be published from time to time when studies are sufficiently complete to provide reliable biological evidence for conclusions upon...