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Filtering by: Creator Strobel, Elizabeth Decade 1970-1979

Properties of starch as related to the characteristics of starch-structured breads

Creator:

Walt, Marie Ann Rodgers

Abstract:

The purpose of the research was to investigate the chemical composition of five starches and the physical characteristics of their respective starch pastes as these properties relate to the characteristics of starch-structured breads. Starch-structured breads were prepared with five starches, corn, wheat, potato, arrowroot and waxy maize, used as granular...

Resource Type:

Masters Thesis
Ionizing radiation and its chemical effects : a historical study of chemical dosimetry (1902-1962)

Creator:

Chorzempa, Mary André, Sister

Abstract:

Chemical dosimetry developed in response to needs created by developments in the field of high-energy radiation. Shortly after the discovery of X-rays in 1895 and of radioactivity in 1896, the deleterious effects of ionizing radiation were recognized. To guard against the injurious effects of radiation in medical application, dose-measuring methods...

Resource Type:

Dissertation
The evaluation of data file access methods for an on-line information system

Creator:

Meesajjee, Chulit

Abstract:

It is necessary to evaluate and compare the characteristics of various methods of accessing data-files in order to utilize economically both the hardware and the software (Space and Time) supported by the digital on-line system. The purpose of this paper is to describe and evaluate the structure and use of...

Resource Type:

Masters Thesis