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Filtering by: Alternative title ssim 4-H 93112 Decade 1980-1989 Rights Statement Copyright Not Evaluated

Choosing and using recipes

Creator:

Oregon State University. Extension Service and Husted, Elaine

Abstract:

An important part of food preparation is recipe selection. A recipe tells which ingredients to use and how to put them together. Knowing how to interpret the symbols and terms and how to use the recipe will help create a successful product.

Resource Type:

Other

Full Text:

4-H 93112 $1.00 Choosing and Using Recipes An