Published July 1999. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Revised July 1999. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published July 1999. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1999. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1999. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
There is growing concern among producers regarding the sustainability of current dryland winter wheat cropping practices. This study looks at the economic viability of three wheat rotations currently being studied at the Columbia Basin Research Center in Pendleton, Oregon, including W IF and two alternative rotations, W/B/F and C/W/F. The...
Published May 1999. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
We have conducted a full-time program of vegetable crop research at the North Willamette Research and Extension Center (formerly the North Willamette Experiment Station) since 1976. The Center, a branch of both Oregon State University's Agricultural Experiment Station and its Extension Service, is just north of Aurora, a historic farming...
Published February 1999. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published February 1999. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published March 1999. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published May 1999. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published December 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
This manual is intended for forest land owners and managers who want to understand and prevent unnecessary forest damage from insects. This manual covers only insects that infest living trees, not those that infest dead wood.
The manual is organized into chapters based on the part of the tree that...
Published September 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published September 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published August 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Reprinted July 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published May 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published May 1998. Reviewed February 2015. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published May 1998. Reviewed December 2014. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published February 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published February 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published February 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published January 1998. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Both laboratory analyses and on-farm quick tests of manure nutrient content play an important role in manure management. Laboratory testing is the most reliable method of manure nutrient testing and is valuable for long-term planning and as a check on quick test results.
Reprinted July 1997. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
This report is a concise summary of information,
ideas, and questions presented at a symposium on
phosphorus held at Oregon State University,
November 12, 1996. The primary purpose of the
symposium was to deal with issues of water quality
as they relate to livestock management in the upper
Klamath Basin....
This publication, Oregon Agricultural Experiment Station Special Report 973 reports the results of the 18th international late maturing winter x spring wheat screening nursery. It is identified as volume 18(2). Oregon Agricultural Experiment Station Special Report 974 is a companion publication, designated as volume 18(1). It reports the results of...
This publication, Oregon Agricultural Experiment Station Special Report 974 reports the results of the 18th international early maturing winter x spring wheat screening nursery. It is identified as volume 18(2). Oregon Agricultural Experiment Station Special Report 973 is a companion publication, designated as volume 18(1) . It reports the results...
Umatilla is the progeny of a cross between Butte and A77268-4. This Oregon selection was evaluated as AO82611-7 in numerous Oregon and western regional trials. The long, medium russetted tubers of Umatilla are well suited for processing, but lack the attractiveness to compete in the fresh market arena.
Published March 1997. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published March 1997. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published February 1997. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
We have conducted a full-time program of vegetable crop research at the North Willamette Research and Extension Center (formerly the North Willamette Experiment Station) since 1976. The Center, a branch of both the Oregon State University Agricultural Experiment Station and Extension Service, is just north of Aurora, a historic farming...
Published May 1997. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Fruit tree fertilization is a standard grower practice intended to supplement soil-supplied nutrients. Both soil-applied fertilizers and nutrients stored within the tree are important. Tree reserves are the major source of nutrients for developing tissues before petal fall. Current-season growth and
yield are influenced by nutritional status, which in turn...
Published January 1997. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published December 1996. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published October 1996. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published October 1996. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Nutri-Kids Visit Goodeater Farm was developed by the Oregon State University Extension Service, Expanded Food and Nutrition Education Program (EFNEP). It is intended for use in the classroom but may be used in other settings.
The purpose of this publication is to help 5- and 6-year-olds learn about food and...
Published June 1996. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1996. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
The septoria diseases of winter wheat are a limiting factor to wheat production in the Willamette Valley. This publication will describe the symptoms and development of the septoria diseases, including the influence of environmental conditions, the reactions of different cultivars to Septoria, the impact of Septoria on yield, and control...
Published April 1996. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published March 1996. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published February 1996. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
The Expanded Food and Nutrition Education program (EFNEP) helps limited income
families in Oregon improve their nutrition practices. These include
learning to:
□ Stretch family food dollars
□ Choose foods for better nutrition for family members
□ Purchase food for nutritional needs
□ Improve food production, preparation, storage, safety, and...
Despite today’s high divorce rate, one out of five first marriages
lasts 50 years. Such long-lasting relationships are a
contemporary phenomenon. Consider this: At the end of the 19th
century, the average length of marriage when one spouse died
was about 28 years. Now it's over 43 years!
Published July 1996. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Grandparenting has become a phenomenon of middle age rather
than old age. As such, grandparents may be experiencing some
mid-life crises of their own such as career change, divorce, widowhood,
dating, remarriage, or health problems. They also may
be concerned about the care of their own older parents.
Published June 1996. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Research on sibling relationships has focused mostly on childhood and
adolescence. What we currently know about siblings in later life
is limited, but our knowledge is growing. Although the number of
living siblings an individual has declines with age, contact among
siblings increases with age.
Published May 1992. Third printing October 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the Sea Grant Catalog: http://seagrant.oregonstate.edu/publications
Published October 1995. A More recent revision exists. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Of the four main types of lettuce, three are easy to grow: looseleaf, butterhead (Bibb), and romaine (cos). The fourth kind, called crisphead or iceberg lettuce, demands slightly more exacting climatic and cultural conditions.
This publication is one of a set written to help consumers select and care for today's clothing. Three of the publications -- fibers and fabrics; information found on garment labels; and dyeing and colorfastness -- aid consumers in evaluating clothing and household textiles.
Four experiments were conducted during spring, late fall, and winter seasons using commercial broilers to investigate the suitability of different types of chopped Willamette Valley grass seed straw as litter for broiler production. Chopped annual rye grass straw and pelleted rye grass straw are more suitable litter than chopped rye...
Reprinted July 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published July 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published May 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published April 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published April 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published March 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Revised March 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the Sea Grant Catalog: http://seagrant.oregonstate.edu/publications
"The Pacific Northwest Seafood Association is involved in several activities. Our primary goals are to maintain the greatest long-term, sustainable harvest utilization and value-added benefits from all of our fisheries. In 1992, the state decided that commercial fisheries should be designated a key Oregon industry. That event combined with several...
Published April 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published April 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
This report includes information concerning experimental use of unregistered pesticides or unregistered uses of pesticides. Experimental results should not be interpreted as recommendations for use. Use of unregistered materials or use of any registered pesticides inconsistent with its label is against both Federal Law and State Law.
Crops were grown at the experimental farms using accepted cultural practices within the limits of experimentation or trials were conducted on growers' fields. Most experiments were designed as randomized complete blocks with three to five replications. Herbicide treatments were applied uniformly with precision plot sprays, or granular formulations were distributed...
The money tourists spend in a community is the benefit which people probably recognize most readily. Other benefits might include improved recreation facilities, expanded cultural and social opportunities, and pride in one's community, but additional dollars provide the usual appeal for tourism development. These dollars benefit sectors throughout the community,...
Impact studies that examine the economic effects within a community of development projects such as a new hotel are usually confined to a fiscal analysis of local government costs and revenues. But increasing emphasis on the total environment-social, biological, and business-calls for an appraisal of broader impacts within the community...
In analyzing tourism, we want to know how many visitors will be coming to visit and how much they will spend, so that we can evaluate:
• Whether existing facilities can handle the visitors expected.
• Whether it will be profitable to make preparations for increased tourists.
It is important...
Before developing a plan or deciding to add facilities to increase tourist potential, ask the question, "Is it worth it? Will tourism do for this community what we want done?''
The cost-benefit technique balances costs against benefits to show the estimated net effects of a plan. The study may be...
Published January 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1995. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
This first-grade publication, Nutri-Kids Visit the Zoo, was developed by the Oregon State University Extension Service Expanded Food and Nutrition Education Program (EFNEP). It is intended for use in the classroom but may be used in after-school settings. This publication is designed to help first-graders learn about basic nutrition and...
Published September 1994. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Fertilizing hops improves yield and quality by supplying the crop with ample nutrition in advance of demand. Producers must combine this goal with production costs and environmental stewardship. Fertilization should be based on yield and quality response, experience, and economics. Unfortunately, limited experimental data exist linking modern cultural practices, current...
The Expanded Food and Nutrition Education program (EFNEP) helps limited income families in Oregon improve their nutrition practices. These include learning to: □ Stretch family food dollars □ Choose foods for better nutrition for family members □ Purchase food for nutritional needs □ Improve food production, preparation, storage, safety, and...
Revised July 1994. A more recent revision exists. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published July 1994. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Reprinted July 1994. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Agropyron spicatum, considered one of the most important native bunchgrasses in British Columbia, western Montana, the Columbia Basin and the area between the Cascades and Sierras and the Rockies, dominated millions of acres of pristine semiarid grass and sagebrush sites. It produced more herbage than all other associated species in...
Welcome to nutrition education with the Nutri-Kids! The purpose of this unit, Nutri-Kids Go Around the World, is to introduce thirdgrade children to food and food customs of other cultures, and to provide them with nutrition and health information they can use to live healthier lives. Stroke, heart disease, diabetes,...
Long-term experiments were started at Pendleton and Moro, Oregon in the 1930's to evaluate the effects of tillage, fertilizer, and residue management on crop productivity in non-irrigated semi-arid regions. Coupled with multi-year varietal improvement, rotation, and green manure studies, they define those practices which sustain soil productivity and improve crop...
Published June 1994. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Published June 1994. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Poison oak is common in western Oregon and Washington. Its near relative, poison ivy, is found in eastern Oregon and Washington, throughout Idaho, and eastward. Both plants are native to the Pacific Northwest.