Index Catalog // ScholarsArchive@OSU

Effects of body condition and pre-lambing supplementation on ewe productivity

Creator:: Khan, Khalidullah
Abstract:: A series of trials was conducted with Polypay (P), Coopworth (CP), Hampshire (H), and crossbred ewes over a two year period at three locations to assess the effects of ewe body condition and pre-lambing supplementation on ewe productivity. Supplementation trials were conducted at all three locations in Year 1 using...
Resource Type:: Masters Thesis
Full Text:: the expense of supplementation with the increased TWW indicated a feed cost of about $.30 per extra

Measurement of physical parameters for shrimp diets produced with a series of binders

Creator:: Solis, Manuel Ulises
Resource Type:: Masters Thesis
Full Text:: to feed the shrimp at different life-stages (Lasso de la Vega and Villarreal, 1985). Although

Weaning management for calves

Creator:: Oregon State University. Extension Service, Pirelli, Gene J., and Zollinger, William A.
Abstract:: Published April 1991. Reprinted June 1993. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: availability. Calves need to be old enough to use other feed resources, but tradi- tionally they're weaned

How to feed your laying and breeding hens

Creator:: Hermes, J. C. (James C.), Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension System, United States. Department of Agriculture, and Pacific Northwest Cooperative Extension
Abstract:: Feeds are formulated and manufactured for chickens to meet their nutritional needs at specific ages and production characteristics.
Resource Type:: Technical Report
Full Text:: How to Feed Your Laying and Breeding Hens This publication is out

Artificial rearing of lambs on milk replacer diets

Creator:: Thompson, James M., Hansen, D. E. (Donald E.), Rulofson, Franz C., and Oregon State University. Extension Service
Abstract:: Extra lambs should be grafted to another ewe whenever possible. Our goal is for ewes to raise the extra lambs if the ewes have the available milk.
Resource Type:: Technical Report
Full Text:: feed it at body temperature. The best method for thawing is at room temperature, but this probably

Non-conventional feedstuffs in rabbits and poultry nutrition : utilization and effects of feed processing methods

Creator:: Tor-agbidye, Yakubu
Resource Type:: Dissertation
Full Text:: nutrition : utilization and effects of feed processing methods AN ABSTRACT OF THE THESIS OF Yakubu Tor

Dietary compostion and nutritional status of sheep and goats grazing two rangeland types in Baluchistan, Pakistan

Creator:: Wahid, Abdul
Abstract:: The main objective of this research was to assess the nutritional status of sheep and goats grazing two rangeland types in Baluchistan, Pakistan. These types were Artemisia maritima/Haloxylon griffithii association represented by the Zarchi Field Station and Cymbopogon shoenanthus, found at the Tomagh Field Station. Seasonal above ground biomass production...
Resource Type:: Dissertation
Full Text:: livestock feed requirement (Gill et al., 1976). Deterioration in range condition continues and vegetative

Evaluation of responses of sows and their litters to feeding patterns

Creator:: Kwansa, Wilhelmina
Resource Type:: Dissertation
Full Text:: sows were utilized. Total gestational feed intake was equal but pattern of feeding differed. Feed

Early-vegetative meadow hay versus alfalfa hay as a supplement for beef cattle consuming low-quality forages

Creator:: Horney, Marc R.
Resource Type:: Masters Thesis
Full Text:: liquidate stock when feed conditions are especially poor. Acceptable conception rates and calf performance

Reproductive performance of Wrolstad Medium White turkey hens fed a breeder diet containing a yeast culture

Creator:: Hayat, Javed
Abstract:: An experiment was conducted to evaluate a breeder diet containing a yeast culture as a means of improving the reproductive performance of two genetically dissimilar lines of turkey hens (designated as L and H). Two hundred hens of lines L and H, 100 hens per line, were housed in a...
Resource Type:: Masters Thesis
Full Text:: between 31 and 51 WOA were, body weight (BW) change, feed intake, feed per dozen eggs, egg production

ScholarsArchive@OSU

Effects of body condition and pre-lambing supplementation on ewe productivity

Measurement of physical parameters for shrimp diets produced with a series of binders

Weaning management for calves

How to feed your laying and breeding hens

Artificial rearing of lambs on milk replacer diets

Non-conventional feedstuffs in rabbits and poultry nutrition : utilization and effects of feed processing methods

Dietary compostion and nutritional status of sheep and goats grazing two rangeland types in Baluchistan, Pakistan

Evaluation of responses of sows and their litters to feeding patterns

Early-vegetative meadow hay versus alfalfa hay as a supplement for beef cattle consuming low-quality forages

Reproductive performance of Wrolstad Medium White turkey hens fed a breeder diet containing a yeast culture

Limit your search

Academic Affiliation

Advisor

Commencement Year

Committee Member

Creator

Date

Decade

Degree Field

Degree Level

Degree Name

File Format

Language

Non-Academic Affiliation

Peer Reviewed

Resource Type

Rights Statement

Subject

Search Constraints

Search Results

Limit your search