Index Catalog // ScholarsArchive@OSU

Sewing equipment : what do you need? [1993]

Creator:: Koester, Ardis W. and Oregon State University. Extension Service
Abstract:: Revised March 1993. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: below, and add pieces when they are needed. Before you purchase additional pieces of equipment

Good farm equipment sanitation means better milk quality tests

Creator:: Gamroth, Michael J., Bodyfelt, F. W. (Floyd W.), 1937-, and Oregon State University. Extension Service
Abstract:: Bacteria use milk nutrients that remain on your dairy equipment to grow and multiply between milkings. The most important step in reaching top milk quality is to remove all milk residues (or “soil”) after each milking.
Resource Type:: Technical Report
Full Text:: equipment. • Mineral salts (milkstone) are derived from the water supply and from milk itself. Dissolve

Calibrating and using backpack sprayers

Creator:: Landgren, Chal G., Oregon State University. Extension Service, Washington State University. Cooperative Extension, University of Idaho. Cooperative Extension System, and United States. Department of Agriculture
Abstract:: Revised April 1996. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: some distance between adjacent applicators. Investigate accessories and have a supply of tips. Much of

Emission, energy, and production efficiency of a radio-frequency assisted gas-fired veneer dryer

Creator:: Zenke, Randall C.
Abstract:: The drying of wood is required in most forest products manufacturing operations. Depending on the wood species, dimensions, drying temperatures, and drying duration, the amount of emissions and energy consumption can greatly affect the operating cost, environment, and quality of wood dried. As such, the forest products industry continues to...
Resource Type:: Masters Thesis

An assessment of Cook-Chill Foodservice Systems

Creator:: Yang, Mei-fang
Abstract:: Cook-Chill Foodservice System was a new alternative foodservice system in the 1960s. Food items in Cook-Chill Foodservice Systems are prepared and chilled in advance of service, stored in inventory, and then rethermalized before consumption. The purpose of this research was to evaluate Cook-Chill Systems from the foodservice manager's view. The...
Resource Type:: Masters Thesis
Full Text:: satisfaction was equal or better, and labor cost was decreased and equipment cost increased were most often

Creep-feeding beef calves

Creator:: Oregon State University. Extension Service, Rulofson, Franz C., and Zollinger, William A.
Abstract:: Revised January 1992. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog
Resource Type:: Technical Report
Full Text:: , nutritious green pasture may not respond to creep-feeding. 2. It takes extra labor and equipment. 3. Hogs

Lumber drying comparisons relating to kiln design and benefits of fan configurations and heat recovery systems

Creator:: Mangan, Tim, Roberts, Butch, Western Dry Kiln Association, and Western Dry Kiln Association. Meeting (43rd : 1992 : Reno, Nev.)
Resource Type:: Conference Proceeding
Full Text:: as many of the variables as possible. KILN DESIGNS I will describe the equipment and kiln design so

Integration of the Wagner moisture meter with the x-ray lumber gauge strength grader

Creator:: Ziegler, Gerald A., Western Dry Kiln Association, and Western Dry Kiln Association. Meeting (50th : 1999 : Portland, Or.)
Resource Type:: Conference Proceeding
Full Text:: ) developed by Weyerhaeuser and licensed to CAE-Newnes Ltd. for commercial production is used in the

New processes for drying and information gathering

Creator:: Shipp, Mil, Price, Rodger, Western Dry Kiln Association, and Western Dry Kiln Association. Meeting (44th : 1993 : Reno, Nev.)
Resource Type:: Conference Proceeding
Full Text:: NEW PROCESSES FOR DRYING AND INFORMATION GATHERING Mil Shipp and

Electrical energy savings available from low pressure pneumatic conveying systems

Creator:: Vranizan, John M., Shinn, John, Goddard, Nancy, Western Dry Kiln Association, and Western Dry Kiln Association. Meeting (50th : 1999 : Portland, Or.)
Resource Type:: Conference Proceeding
Full Text:: excess of the speed required to provide effective particle capture and conveying. By making small speed

ScholarsArchive@OSU

Sewing equipment : what do you need? [1993]

Good farm equipment sanitation means better milk quality tests

Calibrating and using backpack sprayers

Emission, energy, and production efficiency of a radio-frequency assisted gas-fired veneer dryer

An assessment of Cook-Chill Foodservice Systems

Creep-feeding beef calves

Lumber drying comparisons relating to kiln design and benefits of fan configurations and heat recovery systems

Integration of the Wagner moisture meter with the x-ray lumber gauge strength grader

New processes for drying and information gathering

Electrical energy savings available from low pressure pneumatic conveying systems

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