The goal of these experiments was to ensile combinations of shrimp or crab waste
with perennial ryegrass straw and analyze it for silage quality and ruminal degradability.
The rapid deterioration of seafood wastes required initial preservation prior to ensiling
to minimize odor production and protein breakdown. Eight experiments were conducted...
Chipping varieties and model systems were used to determine the role of potato
constituents on chip color. Composition was evaluated by HPLC and chip color
measured using a ColorQuest colorimeter. Reducing sugar (RS) content did not
completely explain color quality when present in low concentrations (<60 mg/lOOg).
Levels of ascorbic...
Quality Capability Self-diagnosis is a convenient and
economical way to assess the performance of an operating
quality system, as well as a basis for initiating necessary
corrective actions essential to quality improvement and
preparation for certification. This paper describes the
research leading to the development of a cost-effective and
systematic...
This thesis documents a period of ecological and cultural change on a Willamette Valley, Oregon landscape. In particular, this study examines the Peavy Arboretum area and the cultural changes that accompanied the transformation of the landscape from an oak savannah in the mid-nineteenth century to a dense Douglas-fir forest in...
In this thesis anomalous downcore shallowing of paleomagnetic
inclinations is interpreted to be caused by sediment compaction. Thus,
compaction-induced inclination shallowing may influence tectonic
reconstructions that are based on inclinations from deep-sea sediment
cores.
Progressive downcore shallowing of the remanent inclination was
observed in a 120-m section of Plio- Pleistocene...