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Filtering by: Subject Polysaccharides Remove constraint Subject: Polysaccharides Decade 1990-1999 Remove constraint Decade: 1990-1999

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Production and characterization of extracellular polysaccharides produced by Lactobacillus plantarum

Creator:

Youssef-Hakimi, Nilo Fatemeh

Resource Type:

Masters Thesis

Full Text:

) was isolated for its ability to produce an extracellular polysaccharide which increased the
Regulating polysaccharide synthesis in bacteria

Creator:

Chen, Donald D.

Resource Type:

Masters Thesis

Full Text:

Regulating polysaccharide synthesis in bacteria ABSTRACT
The effect of cultivar maturity and frozen storage time on the cell wall polysaccharide composition of muskmelon(Cucumis melo)

Creator:

Simandjuntak, Valencius

Abstract:

The effect of frozen storage time on the composition of the cell wall polysaccharide (CWP) of muskmelon (Cucumis melo) cultivars at different stages of maturity was investigated. Changes in composition, firmness, drip loss, and color of Cantaloupe and Honey Dew melon flesh were determined at three stages of maturity and...

Resource Type:

Masters Thesis

Full Text:

Effect of Cultivar Maturity and Frozen Storage Time on the Cell Wall Polysaccharide Composition of Musk
Nonstarch polysaccharide fractions of raw, processed and cooked carrots

Creator:

Kim, Sooyoun

Abstract:

The total and soluble nonstarch polysaccharide (NSP) components of raw, processed (canned and frozen) and home-cooked (boiled) Royal Chantenay carrots have been analyzed. NSP fractions were characterized by separation and summation of the monosaccharides resulting from acid hydrolysis of the parent polysaccharides. Total NSP was primarily composed of glucose, ~37%,...

Resource Type:

Masters Thesis

Full Text:

total and soluble nonstarch polysaccharide (NSP) components of raw, processed (canned and frozen) and
The cell surface polysaccharides and membrane protein required for bacteriophage infection of Lactococcus lactis

Creator:

Valyasevi, Ruud

Abstract:

The bacteriophage receptor of lactococci was found on the cell walls. A carbohydrate analysis of the cell walls from phage-resistant mutants of L. lactis subsp. cremoris KR with reductions in phage binding indicated that a loss of galactose correlated with a loss in binding and infection of all phage tested:...

Resource Type:

Dissertation

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Academic Affiliation

Food Science and Technology3
Microbiology2

Advisor

Barrett, Diane M.1
Geller, Bruce L.1
Penner, Michael H.1
Torres, J. Antonio1
Trempy, Janine E.1

Commencement Year

Commencement Year range begin – Commencement Year range end

Current results range from 1992 to 1995

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Committee Member

Carpenter, Hillary1
Craven, Gene1
Daeschel, Mark1
Mirosh, Larry W.1
Selivonchick, Daniel1
more Committee Members »

Creator

Chen, Donald D.1
Kim, Sooyoun1
Simandjuntak, Valencius1
Valyasevi, Ruud1
Youssef Hakimi, Nilo Fatemeh1

Date

Date range begin – Date range end

Current results range from 1991 to 1994

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Decade

1990-1999[remove]5

Degree Field

Food Science and Technology3
Microbiology2

Degree Level

Master's4
Doctoral1

Degree Name

Master of Science (M.S.)4
Doctor of Philosophy (Ph.D.)1

Language

English [eng]5

Non-Academic Affiliation

Oregon State University. Graduate School5

Peer Reviewed

No4

Resource Type

Masters Thesis4
Dissertation1

Rights Statement

Copyright Not Evaluated5

Subject

Polysaccharides3
Bacillus (Bacteria) -- Genetics1
Bacillus subtilis1
Bacterial starter cultures1
Bacteriophages1
more Subjects »

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