Index Catalog // ScholarsArchive@OSU

Application of an ecological model to dairy product consumption behavior among eighth graders in Taipei, Taiwan

Creator:: Lai, I-Ju
Abstract:: Calcium is important to bone health as well as related to a number of health problems such as osteoporosis, hypertension, cardiovascular disease, and some cancers. Calcium intake level was far below the Dietary Reference Intake and dairy product consumption was inconsistent with the Daily Dietary Guidelines among adolescents in Taiwan...
Resource Type:: Dissertation

Evaluation of vitamin B-6 status of Saudi adult males in the Riyadh region - Saudi Arabia

Creator:: Al-Assaf, Abdullah
Abstract:: The aim of this study was to investigate the vitamin B-6 status of Saudi adult males and compare the status between rural and urban subjects. Fifty-one adult male subjects were recruited from urban (n=31) and rural (n=20) populations of Riyadh. These subjects were reclassified to cigarette smokers (n=19), water pipe...
Resource Type:: Dissertation
Full Text:: degree of Doctor of Philosophy in Nutrition and Food Management presented on August 11, 2003. Title

Influence of protein supplementation frequency on cows consuming low-quality forage : performance, grazing behavior, and variation in supplement intake

Creator:: Schauer, Christopher Scott
Abstract:: Our objective was to determine the influence of CP supplementation frequency (SF) on cow performance, grazing time, distance traveled, maximum distance from water, cow distribution, DMI, DM digestibility, harvest efficiency (HE), percentage of supplementation events frequented, and CV for supplement intake for cows grazing low-quality forage. One hundred-twenty pregnant (approx....
Resource Type:: Dissertation
Full Text:: value (Maynard, 1937), they helped set the foundation for future studies in protein nutrition of cattle

Effects of forage quality and type of protein supplement on intake and digestibility in beef steers and performance of postpartum beef cows

Creator:: White, Jenny J.
Abstract:: Two experiments were conducted to evaluate the effects of forage quality and supplemental undegradable intake protein (UIP) level on intake, digestibility, and performance of beef cattle. In Exp. 1, five ruminally cannulated steers (BW = 456 ± 6 kg) were used in a 6 x 5 incomplete Latin square with...
Resource Type:: Masters Thesis
Full Text:: of Protein Supplement on Intake and Diestibi1itv in Beef Steers and Performance of Postpartum Beef

Parent intervention to promote vegetable consumption by head start children

Creator:: Arroyo, Ines R.
Abstract:: The purpose of this study was to evaluate the effect of parent education on increasing parental awareness of vegetable servings needed by preschool children, lowering barriers to increase vegetable consumption in their children's diets, increasing confidence in their ability to increase vegetables in their children's meals, and promoting parent-child interaction...
Resource Type:: Masters Thesis
Full Text:: Master of Science in Nutrition and Food Management presented on June 13, 2003. Title: Parent

Daily vs alternate day supplementation of soybean meal or wheat middlings to steers consuming low quality hay

Creator:: Shirley, Tyson R.
Abstract:: Two experiments were conducted to determine the effects of daily (D) vs alternate day (AD) supplementation of soybean meal (SBM) or wheat middlings (WM) on forage organic matter intake (OMI), ruminal digesta kinetics, total tract digestibility, and ADG of steers consuming low quality forage. In Exp. 1, five Angus x...
Resource Type:: Masters Thesis
Full Text:: SUPPLEMENTATION ............................................... 6 Concentration of protein in supplement

The relationship between calcium, protein, and bone loss in early postmenopausal women

Creator:: Comeau, Nicole M.
Abstract:: We investigated the relationship between calcium and protein intake and bone loss over a one-year period in 99 early postmenopausal women (1-36 months) aged 51.3 ± 0.31 years. Bone mineral density (g/cm²) of the left hip (total hip, femoral neck, greater trochanter) and lumbar spine (L1-L4) as well as body...
Resource Type:: Masters Thesis
Full Text:: Master of Science in Human Performance presented on June 11.2002. Title: The Relationship Between Calcium

Effect of varying levels of vitamin B-6 intake on lymphocyte mitogenic response and vitamin B-6 concentration in human peripheral blood mononuclear cells

Creator:: Kwak, Ho-Kyung
Abstract:: Two studies were conducted to determine the effect of varying vitamin B-6 (B- 6) status on lymphocyte mitogenic response and pyridoxal 5'-phosphate (PLP) concentration in peripheral blood mononuclear cells (PBMC) in young women. In the first study, women were fed 1 mg/d for the first week and 1.5, 2.1 and...
Resource Type:: Dissertation
Full Text:: Dr. Christine Hansen in the Department of Food Science and Human Nutrition at Washington State

The effect of a 50-km ultramarathon on vitamin B-6 metabolism and plasma and urinary urea nitrogen

Creator:: Grediagin, Ann
Abstract:: The purpose of this study was to examine the effect of extreme exercise on vitamin B-6 metabolism and urea nitrogen. Nine men and five women completed two 5-day trials; Trial 1 (T1) included a 50-km ultramarathon on day 4 and during Trial 2 (T2) subjects were "inactive" on day 4....
Resource Type:: Dissertation
Full Text:: Etoctor of Philosophy in Nutrition and Food Management pesented on August 10.2000. Title: The Effect of

ScholarsArchive@OSU

Application of an ecological model to dairy product consumption behavior among eighth graders in Taipei, Taiwan

Evaluation of vitamin B-6 status of Saudi adult males in the Riyadh region - Saudi Arabia

Influence of protein supplementation frequency on cows consuming low-quality forage : performance, grazing behavior, and variation in supplement intake

Effects of forage quality and type of protein supplement on intake and digestibility in beef steers and performance of postpartum beef cows

Parent intervention to promote vegetable consumption by head start children

Daily vs alternate day supplementation of soybean meal or wheat middlings to steers consuming low quality hay

The relationship between calcium, protein, and bone loss in early postmenopausal women

Effect of varying levels of vitamin B-6 intake on lymphocyte mitogenic response and vitamin B-6 concentration in human peripheral blood mononuclear cells

The effect of a 50-km ultramarathon on vitamin B-6 metabolism and plasma and urinary urea nitrogen

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