Index Catalog // ScholarsArchive@OSU

Molecular origins of peptide entrapment in polyethylene oxide layers

Creator:: Wu, Xiangming
Abstract:: A more quantitative understanding of peptide entrapment and elution from otherwise protein-repellent polyethylene oxide (PEO) brush layers will provide direction for development of new strategies for drug storage and delivery. Here we describe criteria for peptide integration and structural change within the PEO brush, and discuss the reversibility of peptide...
Resource Type:: Dissertation
Full Text:: peptide S-WLBU2, and the non-amphiphilic homopolymer poly-L-arginine (PLR). Circular dichroism (CD) was

Evaluating Driver Response to the Onset of Circular Yellow Indication in the Presence of a Following Vehicle at Isolated High-Speed Signalized Intersections

Creator:: Mohammed, Hameed A.
Abstract:: Dilemma zones on the approach to high-speed signalized intersections have been identified as a safety problem that can contribute to rear–end and right–angle crashes. However, in situations when a pair of vehicles is caught in the dilemma zone, it is not well understood how the following vehicle’s headway and classification...
Resource Type:: Dissertation
Full Text:: . Title: Evaluating Driver Response to the Onset of the Circular Yellow Indication in the Presence of a

The influence of social structure and molecular evolution on genetic diversity in the sperm whale (Physeter macrocephalus)

Creator:: Alexander, Alana
Abstract:: The sperm whale (Physeter macrocephalus) shows some of the most derived characteristics of any mammal: a large body size, large brain, complex social organization and a capacity for deep foraging dives that few other marine mammals can match. Despite a history of exploitation that removed hundreds of thousands of individuals,...
Resource Type:: Dissertation

Evaluating the Efficacy of Predicting Bycatch Mortality Using Reflex Impairment through an Assessment of Crab Discards

Creator:: Yochum, Noëlle
Abstract:: All animals that interact with fishing gear are not necessarily captured, and all animals that are captured are not necessarily retained. Fishing practices and gear configuration, management regulations, and markets dictate which animals ultimately are retained or discarded. The impact of a fishery and the efficacy of management regulations can...
Resource Type:: Dissertation
Full Text:: ....................................................................................................... 69 3.5.1 Dungeness Crab RAMP

All in a DNA's work : conservation genetics and monitoring of the New Zealand endemic Maui's and Hector's dolphins

Creator:: Hamner, Rebecca Marie
Abstract:: The critically endangered Maui's dolphin (Cephalorhynchus hectori maui) and the endangered Hector's dolphin (C. h. hectori) are endemic to the coastal waters of New Zealand, where their primary threat is fisheries-related mortality. The Maui's dolphin is among the most critically endangered cetaceans in the world, with its remnant population primarily...
Resource Type:: Dissertation
Full Text:: , including 40 Maui’s dolphin individuals sampled in 2010 and 2011 (n = 69 biopsies, 1 beachcast); and (3

Rheological and spectroscopic characterization of surimi under various comminuting and heating conditions

Creator:: Poowakanjana, Samanan
Abstract:: Optimization of comminuting and heating conditions for surimi gel preparation obtained from three fish species: Alaska pollock (AP) (Theragra chalcogramma), Pacific whiting (PW) (Merluccius productus), and threadfin bream (TB) (Nemipterus spp.) was the focus of this study. Three parameters during comminution were separately evaluated: chopping time, chopping temperature, and salting...
Resource Type:: Dissertation
Full Text:: ..................................................................................................... 69 4.2 Surface reactive sulfhydryl (SRSH) content (mol/10 P 5 P g protein) of AP, PW, and TB

Immunological and physiochemical characterization of fish myosins

Creator:: Reed, Zachary H.
Abstract:: Increased sales of surimi seafood, with the majority as crabstick in the United States indicates that surimi based products are becoming more popular. With growing popularity, there is increased competition for market share. Under these circumstances, some companies may be willing to sacrifice product quality in order to facilitate manufacture...
Resource Type:: Dissertation
Full Text:: ................................................................................... 67 4.3 MATERIALS AND METHODS ............................................................ 69 4.4

Development, evaluation and application of a mixed-family selective breeding method for the Pacific oyster (Crassostrea gigas)

Creator:: Matson, Sean Erik
Abstract:: This dissertation develops mixed family selection for Pacific oysters using marker-based pedigree reconstruction. It focuses on improving the efficiency of parentage assignment, determining the optimum life stage to mix oyster families for rearing and selection, comparing mixed-family and separate-family selective breeding in the field, and applying the mixed method to...
Resource Type:: Dissertation

Genetic patterns of demography and diversity in eastern North Pacific rockfishes (genus Sebastes)

Creator:: Johansson, Mattias L.
Abstract:: The 100 North Pacific rockfish species in the genus Sebastes are highly diverse. Rockfishes fertilize their eggs internally and release swimming larvae. Complex courting behaviors may allow female rockfish to be selective about their mates and may promote and maintain speciation. In this study, I applied genetic techniques to survey...
Resource Type:: Dissertation
Full Text:: ............................................................................................... 69 MHC Genotyping

Low-temperature depuration and low-temperature high hydrostatic pressure processing as post-harvest interventions for diminishing Vibrio parahaemolyticus contamination in oysters

Creator:: Phuvasate, Sureerat
Abstract:: Vibrio parahaemolyticus is a leading cause of acute gastroenteritis associated with consumption of seafood, particularly raw oysters. The United States Centers for Disease Control and Prevention (CDC) estimated that 45,000 cases of V. parahaemolyticus infection occur each year in the U.S. A recent CDC report revealed that the incidence of...
Resource Type:: Dissertation
Full Text:: ............................................................................................................. 69 4.2 Introduction

ScholarsArchive@OSU

Molecular origins of peptide entrapment in polyethylene oxide layers

Evaluating Driver Response to the Onset of Circular Yellow Indication in the Presence of a Following Vehicle at Isolated High-Speed Signalized Intersections

The influence of social structure and molecular evolution on genetic diversity in the sperm whale (Physeter macrocephalus)

Evaluating the Efficacy of Predicting Bycatch Mortality Using Reflex Impairment through an Assessment of Crab Discards

All in a DNA's work : conservation genetics and monitoring of the New Zealand endemic Maui's and Hector's dolphins

Rheological and spectroscopic characterization of surimi under various comminuting and heating conditions

Immunological and physiochemical characterization of fish myosins

Development, evaluation and application of a mixed-family selective breeding method for the Pacific oyster (Crassostrea gigas)

Genetic patterns of demography and diversity in eastern North Pacific rockfishes (genus Sebastes)

Low-temperature depuration and low-temperature high hydrostatic pressure processing as post-harvest interventions for diminishing Vibrio parahaemolyticus contamination in oysters

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