Index Catalog // ScholarsArchive@OSU

The effect of feeding spent hemp biomass on bone growth in broiler chickens

Creator:: Pearce, Carolyn
Abstract:: Spent hemp biomass (SHB) is a byproduct of the cannabinoid oil production which currently is not approved as a livestock feed ingredient. The 2018 Farm Bill defined the difference between varieties of the cannabis sativa plant as either non-hemp cannabis or hemp which has equal to or less than 0.3...
Resource Type:: Honors College Thesis
Full Text:: :____________________________________________________________ Massimo Bionaz, Mentor, representing Department of Animal and Rangeland Sciences Spent hemp

Molecular Nutrition in Dairy Cows: Modulation of Peroxisome Proliferator-Activated Receptors through Nutrigenomic Approaches

Creator:: Busato, Sebastiano
Abstract:: Nutrigenomics is a branch of nutrition that seeks to elucidate the relationship between dietary components and expression of genes. Certain bioactive compounds present in the diet have the potential to modulate transcription of genes through their interactions with ligand-dependent nuclear receptors, a series of transcriptional regulators capable of sensing intracellular...
Resource Type:: Dissertation
Full Text:: : ______________________________________________________ Massimo Bionaz Nutrigenomics is a branch of nutrition that seeks to elucidate the

The NRF2-controlled Antioxidant Response, Alternative Forages, and Selenium supplementation for Improving Ruminant Productivity and Health

Creator:: Ford, Hunter
Abstract:: Oxidative dysfunction can affect dairy animals during periods of heightened stress, particularly during the transition from pregnancy to lactation and during diseases, such as intramammary infection (IMI), and can contribute to increased inflammation, immune dysfunction, and cell death. As such, methods for ameliorating oxidative stress and restoring redox regulation may...
Resource Type:: Dissertation
Full Text:: Improving Ruminant Productivity and Health Abstract Approved: Massimo Bionaz

Physiological effects of forb and legume pastures on lactating dairy cows as indicated by blood parameters

Creator:: Marr, Kaylee M.
Abstract:: Use of secondary metabolites in legumes and herbs as forage for dairy cattle is tested through analysis of blood parameters including beta-hydroxybutyrate (BHBA), cholesterol, urea, creatinine, haptoglobin, bilirubin, thiol groups and advanced oxidation protein products (AOPP). The pasture treatments were grass-based (‘Perun’ festulolium (X Festulolium braunii), ‘Rustler’ tall fescue (Festuca...
Resource Type:: Honors College Thesis
Full Text:: . APPROVED: Serkan Ates, Mentor, representing Animal and Rangeland Sciences Massimo Bionaz, Committee

Lamb growth and pasture production in agrivoltaic production system

Creator:: Andrew, Alyssa C.
Abstract:: Grasslands and croplands located in temperate agro-ecologies are ranked to be the best places to install solar panels for maximum energy production. Therefore, agrivoltaic systems (agricultural production under solar panels) are designed to mutually benefit solar energy and agricultural production in the same location for dual-use of land. However, both...
Resource Type:: Honors College Thesis
Full Text:: Higgins, Committee Member, representing Biological & Ecological Engineering Massimo Bionaz

Effects of Dried Chicory Root on Parasite Loads and Complete Blood Count of Sheep

Creator:: Kirschten, Haley M.
Abstract:: Growing concerns over the rise of anthelmintic resistant populations of gastrointestinal nematodes (GINs) have led producers to look for alternative means of treatment. These sentiments have been echoed by organic producers, who are restricted from the use of synthetically derived anthelmintics in the US. Chicory has emerged as a potential...
Resource Type:: Masters Thesis
Full Text:: PhD. I would like to thank Drs. Massimo Bionaz, Charles Estill, and Si Hong Park for serving as my

Forage production, dual use potential, and trait variation in chicory grown in the Pacific Northwest

Creator:: Seeno, Elizabeth
Abstract:: Grasslands in the Pacific Northwest are characterized by seasonally wet, acidic soils that mainly support cool season grasses and a limited number of legume species. A major limitation to efficient animal production in grass-dominant pastures is the decline in the herbage growth rate and nutritional quality of forage from late...
Resource Type:: Dissertation

Effects of Diversity and Spatial Separation of Pastures on Forage Production, Milk Yields, N Partitioning and Methane Emissions

Creator:: Carmona Flores, Lorena F.
Abstract:: Diverse pastures containing multiple species help extend the grazing season and reduce the reliance on one or two species to meet all the nutritional requirements of livestock. Planting pasture species in spatially separated adjacent strips can increase the proportion of pasture plants with certain agronomic and nutritional attributes such as...
Resource Type:: Masters Thesis
Full Text:: study. I would like to acknowledge my committee members, Drs. Massimo Bionaz and David Hannaway for

Nutritional and management strategies of trace mineral supplementation for beef cattle

Creator:: Puerto Hernandez, Gracia Maria
Abstract:: Two studies evaluated the mineral status of supplemented beef cattle over two different methods of supplementation. The objective of study 1 was to evaluate the mineral status at weaning and subsequent post-weaning performance of calves supplemented prior to weaning, with limited-fed supplements fortified with trace minerals (Cu, Se, and Zn)...
Resource Type:: Masters Thesis
Full Text:: . I want to thank my committee members, Dr. Massimo Bionaz, Dr. Charles Estill, and Dr. Jean Hall

The preparation of common prebiotic oligosaccharides with defined degree of polymerization

Creator:: Ooi, Megan C. Y.
Abstract:: Prebiotics are a subset of dietary fiber that is growing in demand within the food industry. The health benefits of prebiotics have been well established, leading to the increase in its incorporation into various food products. Given the importance of prebiotics as functional ingredients, it is important to understand their...
Resource Type:: Masters Thesis
Full Text:: like to thank Dr. Christopher Beaudry and Dr. Massimo Bionaz for their interest in my work and for

ScholarsArchive@OSU

The effect of feeding spent hemp biomass on bone growth in broiler chickens

Molecular Nutrition in Dairy Cows: Modulation of Peroxisome Proliferator-Activated Receptors through Nutrigenomic Approaches

The NRF2-controlled Antioxidant Response, Alternative Forages, and Selenium supplementation for Improving Ruminant Productivity and Health

Physiological effects of forb and legume pastures on lactating dairy cows as indicated by blood parameters

Lamb growth and pasture production in agrivoltaic production system

Effects of Dried Chicory Root on Parasite Loads and Complete Blood Count of Sheep

Forage production, dual use potential, and trait variation in chicory grown in the Pacific Northwest

Effects of Diversity and Spatial Separation of Pastures on Forage Production, Milk Yields, N Partitioning and Methane Emissions

Nutritional and management strategies of trace mineral supplementation for beef cattle

The preparation of common prebiotic oligosaccharides with defined degree of polymerization

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