Index Catalog // ScholarsArchive@OSU

The Examination of Escherichia coli Contamination via Agricultural Water Applications and Survival During Pre-Harvest Field Curing of Dry Bulb Onions

Creator:: Racine, Jason R.
Abstract:: 2020 and 2021 brought the first reported outbreaks of salmonellosis epidemiologically linked to dry bulb onions in the United States. Outbreak investigations were not able to implicate a specific source of the contamination but speculated that contaminated water was a significant contributor. The Produce Safety Rule established minimum standards for...
Resource Type:: Masters Thesis

Recipe: Wholegrain Nixtamalized Naked Barley Tortillas and Chips

Creator:: Ross, Andrew S. and Baumgardner, Sydney R.
Abstract:: Recipe for making nixtamalized wholegrain naked barley tortillas.
Resource Type:: Other
Full Text:: Andrew Ross, Sydney Baumgardner, Brigid Meints, Alice Formiga 2023 https://www.harcombefarms.com

Advancing Naked Barley: Malting Protocol Manipulation and Embryo Retention Insights

Creator:: Vallejos, Cristiana L.
Abstract:: Naked (hull-less) barley has historically been grown for food, but interest in, and breeding efforts for, its use in malting and brewing have increased due to the potential benefits: reduced off-flavors, reduced spent grain, and higher malt extract. These benefits are offset by limiting factors such as high b-glucan and...
Resource Type:: Masters Thesis
Full Text:: approved: ______________________________________________________ Brigid Meints Naked (hull-less

Developing Tools to Utilize the Oregon State University Woody Plant Collection and Establish a Campus Arboretum

Creator:: Blanchard, William D.
Abstract:: Oregon State University campus grounds have long been admired for their beauty and the diversity of over 65,000 individual woody plants that grace the 570 acres of campus. The woody plant collection has provided a living learning laboratory for the university and surrounding community for decades. The campus grounds include...
Resource Type:: Masters Thesis
Full Text:: . Brigid Meints, thanks for the long chats and encouraging words, and Dr. Andrew Bell for your expertise

Continued exploration of barley genotype contribution to beer flavor and the application of this knowledge to variety development and release

Creator:: Morrissy, Campbell P.
Abstract:: Investigation on barley genotype contribution to beer flavor is a relatively new area of research but has interest from members of the malting barley supply chain. This body of work builds upon previous studies by approaching it from new angles that further supports the malting and brewing industries’ interests around...
Resource Type:: Dissertation
Full Text:: would have been possible without the Barley World team – Dr. Brigid Meints, Cristiana Vallejos, Dr

2022 Spring OSU Corvallis Campus schedule of classes

Creator:: Oregon State University
Resource Type:: Other

Applications in plant breeding : end-use quality, tissue culture propagation systems, and outreach for K-12 education

Creator:: Halstead, Margaret A.
Abstract:: This thesis consists of five chapters: a general introduction, two manuscripts, a collection of published lesson plans, and a general conclusion. The works collected herein are united by the common theme of practical applications in plant breeding. The first manuscript reports a study performed on five malting barley lines grown...
Resource Type:: Masters Thesis
Full Text:: . Brigid Meints, and Cristiana Vallejos (all of Department of Crop and Soil Science, Oregon State

2022 Winter OSU Extended Campus schedule of classes

Creator:: Oregon State University
Resource Type:: Other

Effect of Genotype and Environment on Organic Winter and Spring Naked Barley Composition and Food Functionality

Creator:: Bunting, Jordyn S.
Abstract:: Naked barley is a rich source of fiber and phytonutrients but is not widely consumed by humans. The author contends that increasing population-wide consumption of wholegrain naked-barley would accrue a net positive public health benefit by helping to increase total fiber and phytonutrient consumption. Many of the leading causes of...
Resource Type:: Masters Thesis
Full Text:: Drs. Patrick Hayes & Brigid Meints for welcoming me into their lab group and making me feel like

2021 Spring OSU Corvallis Campus schedule of classes

Creator:: Oregon State University
Resource Type:: Other

ScholarsArchive@OSU

The Examination of Escherichia coli Contamination via Agricultural Water Applications and Survival During Pre-Harvest Field Curing of Dry Bulb Onions

Recipe: Wholegrain Nixtamalized Naked Barley Tortillas and Chips

Advancing Naked Barley: Malting Protocol Manipulation and Embryo Retention Insights

Developing Tools to Utilize the Oregon State University Woody Plant Collection and Establish a Campus Arboretum

Continued exploration of barley genotype contribution to beer flavor and the application of this knowledge to variety development and release

2022 Spring OSU Corvallis Campus schedule of classes

Applications in plant breeding : end-use quality, tissue culture propagation systems, and outreach for K-12 education

2022 Winter OSU Extended Campus schedule of classes

Effect of Genotype and Environment on Organic Winter and Spring Naked Barley Composition and Food Functionality

2021 Spring OSU Corvallis Campus schedule of classes

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