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1983
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Degree Field
Foods and Nutrition
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The response of elderly and young women to an oral dose of pyridoxine (vitamin B-6)
Professional communications between physicians and dietitians as reported by dietitians
Effect of zinc supplementation on cell growth and lipoprotein binding in human fibrobl...
The effect of egg consumption on cholesterol distribution among lipoproteins and the r...
In vivo and in vitro assessment of vitamin B6 bioavailability in humans
The effect of vitamin B-6 deficiency on antitumor cytotoxic immune reactivity in mice
Protein and carbohydrate intake, plasma neutral amino acid levels, and hunger ratings ...
The incidence and duration of breast feeding among women in the greater metropolitan a...
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Academic Affiliation
Foods and Nutrition
8
Advisor
Johnson, Elizabeth
2
Leklem, James E.
2
Miller, Lorraine T.
2
Oh, Suk Y.
2
Commencement Year
Commencement Year range begin
–
Commencement Year range end
Current results range from
1983
to
1984
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Committee Member
Woodburn, Margy
2
Church, David
1
Gamble, Wilbert
1
Maksud, Michael
1
Miller, Lorraine T.
1
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Committee Members
»
Creator
Darcy, Diane Catharine
1
Ha, Choonja
1
Hood, Julie Ford
1
Kabir, Gholamhossein
1
Marshall, Joyce M.
1
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Date
1983
[remove]
8
Decade
1980-1989
8
Degree Field
Foods and Nutrition
[remove]
8
Degree Level
Master's
5
Doctoral
3
Degree Name
Master of Science (M.S.)
5
Doctor of Philosophy (Ph.D.)
3
Language
English [eng]
8
Non-Academic Affiliation
Oregon State University. Graduate School
8
Peer Reviewed
No
8
Resource Type
Masters Thesis
5
Dissertation
3
Rights Statement
Copyright Not Evaluated
8
Subject
Vitamin B6
2
Aged
1
Amino acids in human nutrition
1
Breast feeding -- Oregon -- Portland
1
Carbohydrates -- Metabolism
1
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