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Filtering by: Date issued sim 1984-06-27 Degree Level Master's Rights Statement Copyright Not Evaluated

Effect of dietary crude protein level and source of supplemental protein on performance of commercial rabbits

Creator:

Sanchez, William K.

Abstract:

A study was conducted to determine the effect of dietary protein on performance of commercial New Zealand White rabbits. In Part I of this study, three levels of crude protein (17.5, 19 and 20.5%) were fed to lactating does and their offspring during a 12 month period. Total rabbits born...

Resource Type:

Masters Thesis
Genomic comparisons of two plaque variants of San Miguel sea lion virus, Type 5 and Type 8

Creator:

Poet, Steven E.

Resource Type:

Masters Thesis