Herbs are grown for three main uses: culinary (cooking), craft, and medicinal. Culinary herbs are generally used for seasoning and garnish. Herbs used for crafts are usually grown for their aromatic qualities and used to make potpourri.
Because there can be adverse health effects, the Oregon 4-H Herb Project does...
Growing vegetables is a great way to learn about plants. You’ll also provide fresh produce for your family and feel a sense of accomplishment.
When you display your vegetables at a fair or exhibition, you get a chance to show the results of your efforts. You can learn more about...
Measure 37 imposes an enormous burden on government. It asks government to know the unknowable: what would the world look like if a particular land use regulation had not been enacted or enforced? And, how would land prices
in that alternative world compare to land prices in the real world?...
Home gardens produce the best yields when planted with vegetable varieties adapted to local growing conditions. The information from these variety trials may assist market growers and home gardeners in choosing adapted varieties, based on qualities that are important to them (such as appearance, earliness, flavor, yield, and disease resistance).