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Filtering by: Creator Alpan, Suleyman Orhan Degree Field Applied Anthropology Subject Cooking -- Turkey

Neo-Ottoman perspectives : Turkish identity and culinary culture in a sociopolitical context

Creator:

Kinoğlu, Sera D.

Abstract:

As Turkey's cultural and economic climate has experienced dramatic shifts in accordance with its changing role in global society, a neo-Ottoman movement has taken root in recent years which can offer insight into the new Turkish identity. This sociopolitical movement captures a diverse set of cultural attributes through a contemporary...

Resource Type:

Masters Thesis