A classification of stationary liquids by infrared spectroscopy to evaluate the polarity was made using the solvent effect technique. The infrared C-Cl absorption frequency shift was measured for solutions of 1-chlorohexane dissolved in each stationary phase. These frequency shifts were correlated to the relative retention times of 1-octene/n-octane, trans-2-octene/n-octane and...
Ultraviolet spectroscopy and dispersive solubility parameters
correlated to the ratios of retention times have proven valuable in
classification of gas chromatography stationary phases by the donor-acceptor
properties. Iodine was directly dissolved into stationary
phases and the absorption frequency shift of complexes was correlated
with the carbon tetrachloride/chloroform retention ratio on...
Gas-solid chromatography often has asymmetrical elution
peaks. This is attributed to nonlinear isotherms, multi-energy
adsorption sites, and slow processes. This study utilized a stopflow
gas chromatograph with various NaOH and NaCl modified
aluminas as adsorbents and methane as adsorbate to determine the
influence of surface area and pore volume distribution...
Significant figures have been a nebulous area in the physical sciences. The results of a literature survey, and of a questionaire distributed among the Chemistry Department faculty at Oregon State University, revealed widely differing interpretations regarding the proper role of significant figures. The present study has a two-fold nature. First...
The study of the obstructive factor by Hawkes (11) showed a relation
between the obstructive factor and velocity using a continuous
method. Later, Bowers and Hawkes (12) developed a similar method with
some improvements in the apparatus and found out that the obstructive
factor was not flow dependent. This study...
The study of diffusion coefficients of n-alkanes and other organic compounds in silicones is undertaken by gas-liquid chromatography. About 0. 3% of stationary phase is coated on glass bead support so that the only significant source of peak spreading is due to slow liquid phase mass transfer. Diffusion coefficients are...
A quadratic programming method was developed for the statistical
analysis of gas chromatographic data. The method was applied to
three types of flavor extracts, peppermint, hops and brewed tea. The
brewed tea data had to be abandoned because of the singularity of its
coveriance matrix. In all cases tried the...