Search Constraints

Start Over
Filtering by: Committee Member Neitro, William (Bill) Remove constraint Committee Member: Neitro, William (Bill) Degree Field Food Science and Technology Remove constraint Degree Field: Food Science and Technology

Search Results

  • Utilization of lignocellulosic polysaccharides

    Creator:
    Fenske, John J.
    Abstract:
    Lignocellulosic biomass represents a vast supply of fermentable carbohydrates and functional aromatic compounds. Conversion of lignocellulosics to ethanol and other useful products would be of widespread economical and environmental benefit. Better understanding of the behavior of different lignicellulosic feedstocks in fermentation protocols as well as catalytic activities involved in lignocellulosic...
    Resource Type:
    Dissertation
    Full Text:
    thank my committee members, Professors Alan Bakalinsky, John Bolte, David Williams and Bill Braunworth