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Filtering by: Creator Schlieder, Tyler D. Remove constraint Creator: Schlieder, Tyler D. Degree Field Food Science and Technology Remove constraint Degree Field: Food Science and Technology

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  • Retronasal Odor Enhancement by Salty and Umami Tastes

    Creator:
    Linscott, Tyler D.
    Abstract:
    The sensations of taste and smell are integral to our perception of food. Because the olfactory and gustatory systems are physiologically separate, scientists were once uncertain of whether information from these two systems interacted at the perceptual level. Recent studies suggest that taste and smell do indeed interact. Two interaction...
    Resource Type:
    Masters Thesis
    Full Text:
    AN ABSTRACT OF THE THESIS OF Tyler D. Linscott