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Filtering by: Subject Endotoxins Remove constraint Subject: Endotoxins Degree Field Microbiology Remove constraint Degree Field: Microbiology

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  • Certain chemical and immunological properties of the endotoxin from Vibrio anguillarum

    Creator:
    Abe, Patrick Masami
    Abstract:
    The Boivin agent from Vibrio anguillarum was extracted with the use of 0.25M trichloroacetic acid (TCA). Chemical analysis revealed that the endotoxin contained approximately 35.1% protein, 18.1% carbohydrate, 39.3% lipid, 1.8% glucosamine and evidence of ethanolamine. Sixteen different amino acids made up the protein. The aliphatic amino acid concentration was...
    Resource Type:
    Masters Thesis
    Full Text:
    ) Title: CERTAIN CHEMICAL AND IMMUNOLOGICAL PROPERTIES OF THE ENDOTOXIN FROM VIBRIO ANGUILLARUM Abstract