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Filtering by: Creator Getzin, Louis W. Degree Level Doctoral Non-Academic Affiliation Linus Pauling Institute

Characterization of the Mechanisms of Action and Molecular Targets of Hop-derived Flavonoids in the Mitigation of Obesity-related Metabolic Impairments

Creator:

Paraiso, Ines L.

Abstract:

Obesity is a complex multifactorial disease resulting from excessive energy intake compared to energy expenditure. The excess energy is mostly stored as fat in enlarged adipocytes, but some lipids may infiltrate other organs such as the liver to form ectopic fat. Adipose tissue and ectopic fat produce and secrete a...

Resource Type:

Dissertation

Full Text:

! Phytochemistry 65: 1317-1330. 28. Strathmann, J., K. Klimo, S. W. Sauer, J. G. Okun, J. H. Prehn, and C
Investigation of Procyanidins Used in Botanical Dietary Supplements

Creator:

Rue, Emily A.

Abstract:

Polyphenolic compounds found in foods such as fruits, vegetables, legumes, nuts and grains, are an integral part of the human diet. Within polyphenols, proanthocyanidins are referred to as condensed tannins and encompass procyanidins, propelargonidins and prodelphinidins. Among these, procyanidins are the largest group. Recent interest in these compounds is related...

Resource Type:

Dissertation
The Role of Cellular Senescence in the Development of Alzheimer's Disease

Creator:

Riordan, Ruben

Abstract:

Alzheimer’s Disease (AD) is a neurodegenerative pathology currently affecting nearly 44 million individuals worldwide, yet there are not currently any effective treatments or preventions for AD despite the rapid development in our understanding of the disease over the last four decades. The medical and sanitary innovations of the last century...

Resource Type:

Dissertation

Full Text:

, W., Ross, G., Valerio, J., Dimas-Munoz, J., and Heredia, V. performed the experiments. Riordan, R

ScholarsArchive@OSU

Characterization of the Mechanisms of Action and Molecular Targets of Hop-derived Flavonoids in the Mitigation of Obesity-related Metabolic Impairments

Investigation of Procyanidins Used in Botanical Dietary Supplements

The Role of Cellular Senescence in the Development of Alzheimer's Disease

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