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Filtering by: Committee Member Neumann, Catherine M. Degree Level Doctoral

Xanthohumol, a flavonoid from hops (Humulus lupulus) : in vitro and in vivo metabolism, antioxidant properties of metabolites, and risk assessment in humans

Creator:

Yilmazer, Meltem

Abstract:

Reported here is an investigation to determine the in vitro and in vivo metabolism of xanthohumol (XN). XN is the major prenylated flavonoid of the female inflorescences (cones) of the hop plant (Humulus lupulus). It is also a constituent of beer, the major dietary source of prenylated flavonoids. Recent studies...

Resource Type:

Dissertation

Full Text:

mentorship. I also thank Drs. David E. Williams, Jeff J. Jenkins, Catherine M. Neumann, and John M
Radiographic validation and reliability of selected measures of pronation and biomechanical analysis of tarsal navicular displacement under static and dynamic loading conditions

Creator:

Hannigan-Downs, Kim

Abstract:

The navicular drop test (NDT), Feiss' line (FL) and standing foot angle (SFA) are clinical tests used to estimate the amount of pronation via inferior displacement of the tarsal navicular. Thirty-two patients (female and male, ages 18-65) who sought medical treatment for lower extremity pathologies participated in the study that...

Resource Type:

Dissertation

Full Text:

thank Dr. Anne Rossignol, Dr. Karen White and Dr. Catherine Neumann, my additional committee members