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Filtering by: Degree Name Master of Arts (M.A.) Language English [eng] Subject Vitamins

1. A dietary factor essential for guinea pigs : the identification of the active factor in the low-melting fraction obtained from cane juice

Creator:: Ross, Laurids Edward
Resource Type:: Masters Thesis

2. Tissue metabolism of guinea pigs deficient in the anti-stiffness factor

Creator:: Simonsen, Donald Howard
Resource Type:: Masters Thesis

3. Certain effects produced in guinea pigs deficient in an anti-stiffness factor

Creator:: Wickert, Mary Lorene
Resource Type:: Masters Thesis

4. Phosphorus distribution in the muscle during a deficiency of the anti-stiffness factor

Creator:: Lamfrom, Hildegard
Resource Type:: Masters Thesis

5. Alkaline phosphomonoesterase levels in the blood of guinea pigs (Cavia cobaya) on a diet deficient in an anti-stiffness factor

Creator:: Rathkey, Arthur Stanley
Resource Type:: Masters Thesis

6. Urinary sodium in guinea pigs on diets deficient in anti-stiffness factor

Creator:: Davis, Darrell Lawrence
Resource Type:: Masters Thesis

7. Requirements for vitamin C as affected by exercise

Creator:: Carpenter, Phyllis May
Resource Type:: Masters Thesis