The Senior Farmers' Market Nutrition Program (SFMNP), piloted in Oregon in 2001, provided $100 worth of vouchers (aka coupons) to low-income seniors to buy fresh local produce from farmers at farmers' markets and roadside stands. Presented in a political ecology framework, this research integrated the perspectives of beneficiaries and their...
This study is intended to provide information about the situation of first-generation Vietnamese women to the IRCO Parent and Child Program Department in Portland, Oregon. Nutrition intervention and food assistance currently offered to Vietnamese women enrolled in this program is the focus of the study. The women interviewed characterize themselves...
This thesis explores the use of Supplemental Nutrition Assistance Program (SNAP) benefits at the Corvallis and Albany, Oregon Farmers' Markets and its role in food access for SNAP participants. Utilizing a mixed-methods approach combining a farmers' market survey and household interviews, the study investigated who uses SNAP at the farmers'...
Fort Yamhill, located in the eastern foothills of the Oregon Coast Range near modern day Grand Ronde, Oregon, was a U.S. Army post established in March 1856 as part of a three fort system to guard the newly established Coast Reservation and to provide a Union presence in the state...