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Sesame oil increases plasma γ-tocopherol and inhibits γ-tocopherol metabolism in humans

Creator:

Lee, Sangeun

Abstract:

In rats, sesame lignans increase plasma γ-tocopherol concentrations and inhibit γ-tocopherol degradation to its metabolite γ-carboxyethylhydroxychroman (γ-CEHC). To test if sesame lignan consumption inhibits γ- tocopherol metabolism in humans, muffins prepared with either corn oil (control) or sesame oil and an equimolar mixture of deuterium labeled d6-α- and d2-γ- tocopheryl...

Resource Type:

Masters Thesis

Full Text:

: Maret G. Traber In rats, sesame lignans increase plasma γ-tocopherol concentrations and inhibit γ
Salt and polyelectrolyte affect on food colloid function : polygalacturonic acid and egg albumen case studies

Creator:

Chen, Chi-Shen

Abstract:

The primary purpose of this study was to try to (1) provide information on the chemical nature, including turbidity formation, of polygalacturonic acid in different concentrations of NaCl solution. (2) use turbidity formation characteristics to develop an assay for determining the activities polygalacturonic acid depolymerases by using a polyelectrolyte. (3)...

Resource Type:

Dissertation

Full Text:

Dr. Gita Cherian and Dr. Kieth L. Levien. Many thanks are given to Dr. Andrew Ross and Dr. Robert
Indian apparel consumption : a cross-cultural comparison of first generation Indian and the second-generation Indian American females

Creator:

Kaur, Jatinder

Abstract:

The increased ethnic diversity of the U.S. population, including an increase of Indian immigrants, calls for an investigation of the Indian apparel consumption differences among first generation Indians and second generation Indian American females within the United States market. This study examined the Indian apparel consumption behavior of two levels...

Resource Type:

Masters Thesis

Full Text:

(Donthu & Cherian, 1994; Ger & Ostergaard, 1998; Lerman & Maxwell, 2006; Leung, 1989) have investigated