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American Vineyard Foundation (AVF) Project Number 2021-2479
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Tropical Fruit Aroma in Chardonnay: Impact of Fermentation Techniques on Volatile Este...
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Academic Affiliation
Food Science and Technology
1
Advisor
Tomasino, Elizabeth
1
Commencement Year
2023
1
Committee Member
Curtin, Christopher
1
Osborne, James
1
Sterns, James
1
Creator
Lucas, Chase J.
1
Date
2023
1
Decade
2020-2029
1
Degree Field
Food Science and Technology
1
Degree Level
Master's
1
Degree Name
Master of Science (M.S.)
1
Funding Body
American Vineyard Foundation (AVF) Project Number 2021-2479
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1
Language
English [eng]
1
License
All rights reserved
1
Peer Reviewed
No
1
Resource Type
Masters Thesis
1
Rights Statement
In Copyright
1