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Filtering by: Creator Jung, Bong Nam Has journal sim Food Chemistry

Alkali or acid induced changes in structure, moisture absorption ability and deacetylating reaction of β-chitin extracted from jumbo squid (Dosidicus gigas) pens

Creator:

Jung, Jooyeoun and Zhao, Yanyun

Abstract:

Alkali or acid-induced structural modifications in β-chitin from squid (Dosidicus gigas, d'Orbigny, 1835) pens and its moisture absorption ability (MAA) and deacetylating reaction were investigated and compared with α-chitin from shrimp shells. β-chitin was converted into α-form after 3 h in 40% NaOH or 1-3 h in 40% HCl solution,...

Resource Type:

Article

Full Text:

deacetylating reaction of β-chitin extracted from jumbo squid (Dosidicus gigas) pens Jung, J., & Zhao, Y. Y